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MayaFlor
Master Critic Reviews (4 Lists)
MayaFlor
8.2
Neighborhood Mexican-American spot known for brunch staples like chilaquiles and a compact dinner menu later in the week. Friendly service and fair prices make it a reliable Nob Hill choice for casual meals with a little polish.
Must-Try Dishes:
Chilaquiles rojos, Steak & eggs, Cazuelas
Scores:
Value: 7.8
Service: 8.3
Consistency: 8
Food Quality: 8.5
Atmosphere: 7.9
Cultural Relevance: 7.6
What makes it special: Brunch-first Mexican plates with a friendly neighborhood feel.
Who should go: Brunch lovers and casual date-night diners
When to visit: Thu–Sun late morning to avoid peak waits
What to order: Chilaquiles, steak & eggs, cazuela special
Insider tip: They run both brunch and dinner—check hours before you go.
Logistics & Planning
Parking: Street parking in Nob Hill can be tight, especially on weekends—metered spots available but expect a short walk.
Dress code: Casual—jeans and sneakers are fine; weekend brunch crowd leans neat but relaxed.
Noise level: Moderate—buzzing at brunch but still workable for conversation.
Weekend wait: 20–30 minutes; dinner service is smaller and less crowded than brunch.
Weekday lunch: No wait; service is usually immediate.
Dietary Options
Vegetarian options: Yes—several staples like chilaquiles, huevos rancheros, and veggie enchiladas.
Vegan options: Limited—can modify some dishes (hold cheese/egg), but not a dedicated vegan menu.
Gluten-free options: Some naturally gluten-free items (corn-based dishes); ask staff for guidance.
Good to Know
Is this good for a first date? Yes for a casual, low-key first date—brunch is lively but approachable, and dinner offers a quieter option.
Can I get a table without a reservation? Yes—walk-ins are common. Expect a short wait during peak brunch hours, but dinner is easier.
Is it kid-friendly? Yes—welcoming staff and simple menu options make it good for families with kids of all ages.
Best For
Better for: Affordable brunch with a Mexican-American twist in a neighborhood setting.
Skip if: You’re looking for late-night dining, a full bar program, or upscale ambiance.
MayaFlor
8.2
Mexican-leaning brunch with chilaquiles, huevos a la Mexicana, and challah custard French toast. A compact room delivers warm hospitality and dialed-in plates.
Must-Try Dishes:
Chilaquiles (Rojo/Verde), Huevos a la Mexicana, Challah Custard French Toast
Scores:
Value: 8.3
Service: 8.2
Consistency: 8
Food Quality: 8.6
Atmosphere: 7.6
Cultural Relevance: 8.2
What makes it special: Mexico-inspired brunch cooked with attention to detail.
Who should go: Chilaquiles and huevos rancheros fans
When to visit: Weekends 9–11am for best pacing
What to order: Chilaquiles; Huevos a la Mexicana; French Toast
Insider tip: Weekend specials rotate—ask for off-menu additions.
Logistics & Planning
Parking: Street parking only—tougher after 6 pm; no valet or dedicated lot.
Dress code: Casual; jeans, sneakers, and relaxed attire all fine.
Noise level: Moderate—small room means a lively vibe, but you can still hold a conversation.
Weekend wait: N/A – dinner not served; brunch-only operation.
Weekday lunch: Usually minimal waits; walk-ins welcome.
Dietary Options
Vegetarian options: Yes—multiple plates like huevos a la Mexicana and French toast.
Vegan options: Limited—1–2 possible options, ask about substitutions.
Gluten-free options: Yes—corn-based dishes like chilaquiles; confirm with staff.
Good to Know
Is this good for a first date? Better for casual brunch than a formal date—intimate but relaxed setting works if you both like cozy, unfussy spots.
Can I get a table without a reservation? Yes—walk-ins are the norm; arrive early on weekends to avoid a short wait.
Is it kid-friendly? Yes—staff are warm with families, though the room is compact, so best for kids 6+ rather than strollers.
Best For
Better for: Authentic Mexican-style breakfast plates done with care and value pricing.
Skip if: You want a spacious, high-design brunch room or broad American diner menu.
MayaFlor
8.2
Compact Nob Hill spot serving Mexico-leaning brunch—chilaquiles, huevos a la Mexicana, and challah custard French toast. Warm hospitality and dialed-in plates make it an easy weekend favorite.
Must-Try Dishes:
Chilaquiles, Huevos a la Mexicana, Custard French Toast
Scores:
Value: 8.8
Service: 8.2
Consistency: 8
Food Quality: 8.6
Atmosphere: 7.2
Cultural Relevance: 7.9
What makes it special: Mexico-inspired brunch cooked with attention to detail.
Who should go: Chilaquiles fans
When to visit: Weekends 9–11am
What to order: Chilaquiles; Huevos; French Toast
Insider tip: Ask about rotating weekend specials and off-menu additions.
Logistics & Planning
Parking: Street parking only—limited on weekends, especially around brunch hours. No valet.
Dress code: Casual—jeans, sneakers, and relaxed attire fit right in.
Noise level: Moderate during peak brunch; quieter on weekday mornings.
Weekend wait: N/A—this is a brunch-focused spot and closes before dinner.
Weekday lunch: Usually no wait; walk right in.
Dietary Options
Vegetarian options: Yes—chilaquiles, huevos, and French toast are popular vegetarian-friendly picks.
Vegan options: Limited—can modify some dishes but best to ask staff for substitutions.
Gluten-free options: Some naturally gluten-free items like huevos a la Mexicana; no dedicated prep space.
Good to Know
Is this good for a first date? Better for casual dates—intimate space with warm service, but more about comfort food than romance.
Can I get a table without a reservation? Yes—reservations aren’t standard here, but expect a short wait on weekend mornings.
Is it kid-friendly? Yes—families are welcome; menu has approachable options. Compact space means strollers may be tricky.
Best For
Better for: Authentic Mexican-leaning brunch plates in a cozy, personal setting—something larger brunch chains can’t match.
Skip if: If you want bottomless mimosas, trendy interiors, or large group seating, this isn’t the spot.
MayaFlor
7.6
Mexican-influenced brunch spot whose tortas and breakfast sandwiches are the sleeper picks. Bread quality and salsas elevate otherwise simple builds.
Must-Try Dishes:
Milanesa torta, Chorizo-egg breakfast sandwich, Chicken tinga torta
Scores:
Value: 7.8
Service: 7.7
Consistency: 7.6
Food Quality: 8.1
Atmosphere: 7.2
Cultural Relevance: 7.5
What makes it special: Tortas with lively salsas and properly toasted bread.
Who should go: Brunch fans craving tortas over pancakes
When to visit: Late morning before weekend peak
What to order: Milanesa torta; Chorizo-egg; Chicken tinga
Insider tip: Add pickled jalapeños; it brightens heavier fillings.
Logistics & Planning
Parking: Mostly street parking on Nob Hill side streets—metered spots can open mid-morning but evenings are tight. No dedicated lot.
Dress code: Casual—jeans and t-shirts are fine; weekend brunch crowd sometimes skews slightly dressy.
Noise level: Moderate—conversations are possible, though peak brunch hours can get lively.
Weekend wait: Not open late for dinner—expect mid-morning brunch rush with 20–30 minute waits at peak.
Weekday lunch: Usually little to no wait outside 12–1pm.
Dietary Options
Vegetarian options: Yes—egg and cheese builds, veggie tortas, and sides can be made vegetarian.
Vegan options: Limited—1–2 options if you omit cheese and mayo, but not a dedicated vegan menu.
Gluten-free options: No gluten-free bread or tortillas offered—salads are the only workaround.
Good to Know
Is this good for a first date? Better for a casual daytime meet-up than a romantic evening. The vibe is friendly and relaxed but not intimate.
Can I get a table without a reservation? Yes—walk-ins only. Arrive a bit before peak brunch hours on weekends to avoid a wait.
Is it kid-friendly? Yes for older kids who can sit through brunch; space is limited so strollers are tricky.
Best For
Better for: Lively, salsa-driven tortas and brunch sandwiches that stand out from more standard breakfast cafes.
Skip if: You need gluten-free or vegan flexibility, or are looking for a quiet, long-seating dinner option.