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United Bowl Nation

13900 Marquesas Way, Marina del Rey, CA 90292
$$
Mediterranean, Sandwiches, Middle Eastern

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Master Critic Reviews (5 Lists)

United Bowl Nation 8.4
Marina del Rey Waterfront
United Bowl Nation is a waterfront café-bar where Mediterranean-leaning grain bowls, mezze, and global plates share space with wine nights and specialty coffee. Locals come for the plant-forward menu, marina views, and a relaxed, all-day hangout energy that works for laptops by day and mellow dates by night.
Must-Try Dishes: Mediterranean Power Bowl, Vegan Lentil Cigar Rolls, Baklava Selection
Scores:
Value: 7 Service: 8.1 Consistency: 8.2 Food Quality: 8.6 Atmosphere: 9 Cultural Relevance: 8.3
What makes it special: Waterfront café pairing Mediterranean-leaning bowls with wine nights and views.
Who should go: Health-minded diners wanting marina views and flexible all-day dining.
When to visit: Golden-hour evenings for sunset bowls, wine, and patio seats.
What to order: Mediterranean Power Bowl, lentil cigar rolls, baklava sampler.
Insider tip: Check for Wednesday wine nights and special chef’s tasting menus.
Logistics & Planning
Parking: Public marina lot parking is available directly behind the building; typically easy during weekdays and moderate during evenings. Street parking on Admiralty Way fills up after 6pm.
Dress code: Casual to smart casual. Athleisure, sundresses, and jeans all fit the waterfront vibe; light layers recommended for breezy patio seating.
Noise level: Moderate. Daytime is quiet enough for laptop work and conversations; evenings bring a livelier patio but you can still hold a normal conversation.
Weekend wait: 20–35 minutes for patio tables; indoor seating is often faster unless there’s a wine-night event.
Weekday lunch: Typically no wait, even for outdoor seats.
Dietary Options
Vegetarian options: Very good—several bowls, mezze plates, and salads can be ordered fully vegetarian.
Vegan options: Solid options—plant-forward bowls and mezze (hummus, lentils, salads) can be customized vegan.
Gluten-free options: Many items are naturally gluten-free or can be modified; staff is familiar with substitutions but no dedicated gluten-free prep area.
Good to Know
Is this good for a first date? Yes. The waterfront patio, mellow music, and lighter Mediterranean plates make it a low-pressure but charming setting for a first date, especially around sunset.
Can I get a table without a reservation? Generally yes. They operate mostly on walk-ins. Patio seats can back up at golden hour; arrive a bit early if you want a marina-view table.
Is it kid-friendly? Yes for casual meals. The space is relaxed and has outdoor seating, but it’s better for older kids or stroller-aged children—limited high chairs and no kids’ menu.
Best For
Better for: Health-forward Mediterranean bowls with a marina view, laptop-friendly daytime energy, and a relaxed date-night patio scene.
Skip if: You want heavy, traditional Mediterranean platters or a faster takeout-style experience—other spots in the area specialize more in classic entrées.
United Bowl Nation 8.2
Marina del Rey Waterfront
United Bowl Nation is a waterfront café and wine bar serving Mediterranean-leaning grain bowls, mezze, and globally inspired plates with a focus on health-conscious ingredients. Guests come for marina views, plant-forward bowls, and an all-day hangout vibe that works for laptops by day and mellow dates or wine nights after sunset.
Must-Try Dishes: Mediterranean Power Bowl, Vegan Lentil Cigar Rolls, Baklava or Dessert Sampler
Scores:
Value: 7.8 Service: 8.4 Consistency: 7.9 Food Quality: 8.5 Atmosphere: 8.7 Cultural Relevance: 6.7
What makes it special: Waterfront café pairing Middle Eastern-leaning bowls with wine and views.
Who should go: Health-minded diners who care about marina views and ambiance.
When to visit: Golden hour for sunset bowls, wine, and patio seating.
What to order: Mediterranean power bowl, lentil cigar rolls, shared baklava dessert.
Insider tip: Check for wine-tasting nights or live music when planning an evening visit.
Logistics & Planning
Parking: Shared waterfront lot with limited free spots; overflow street parking along Panay Way is usually available but fills near sunset.
Dress code: Relaxed coastal casual; activewear and jeans are fine, but many guests lean slightly polished for evening wine nights.
Noise level: Moderate—outdoor seating stays conversational, while indoor café tables can pick up ambient chatter during peak hours.
Weekend wait: 20–35 minutes around sunset if you want a waterfront table; quicker for indoor seating.
Weekday lunch: Typically no wait, even for outdoor tables.
Dietary Options
Vegetarian options: Strong—multiple plant-forward bowls, mezze plates, and customizable builds.
Vegan options: Moderate—several bowls and mezze can be made vegan by swapping sauces or proteins.
Gluten-free options: Good—many bowls are naturally gluten-free; staff will guide safe modifications.
Good to Know
Is this good for a first date? Yes—its marina-front setting, wine options, and mellow golden-hour ambiance create an easy and low-pressure first-date environment.
Can I get a table without a reservation? Usually—walk-ins are common, though golden-hour outdoor tables may require a short wait. Arrive 15–20 minutes early if you want a view.
Is it kid-friendly? Yes for older kids; the menu works for adventurous eaters and the outdoor seating gives space to move. Very young kids may find limited options.
Best For
Better for: Health-focused, plant-forward dining with waterfront views and a relaxed all-day hangout vibe that bridges café energy and evening wine bar ambiance.
Skip if: You want heavy, traditional Middle Eastern entrées or a fully formal sit-down dinner—this is more of a modern café-bar hybrid.
United Bowl Nation 8.5
Marina Harbor Waterfront
United Bowl Nation is Chef Orcun’s waterfront café-wine bar where creative bowls, sandwiches, and brunch plates meet marina views. The menu leans seasonal and health-conscious, but portions are generous and the space shifts from bright daytime café to intimate evening hangout.
Must-Try Dishes: Turkey Pesto Sandwich, Smoked Salmon Avocado Toast, Signature Poke Bowl
Scores:
Value: 6.8 Service: 8.8 Consistency: 8.4 Food Quality: 9 Atmosphere: 8.9 Cultural Relevance: 8
What makes it special: Chef-driven, health-conscious bowls and sandwiches served steps from the docks.
Who should go: Dinaholics seeking chef-y, healthy plates with marina views
When to visit: Brunch and golden hour for best light and waterfront ambiance
What to order: Turkey pesto sandwich, smoked salmon avocado toast, poke bowl
Insider tip: Look out for special wine-tasting nights and chef’s-menu events that book up quickly.
Logistics & Planning
Parking: Garage parking in the Marina Harbor complex is usually available; the first 60–90 minutes are often validated by nearby businesses. Street parking along Admiralty Way can fill on weekends but is manageable on weekdays.
Dress code: Casual to smart casual. Daytime café attire is totally acceptable, but evenings lean slightly dressy due to the wine-bar vibe and waterfront setting.
Noise level: Moderate during daytime café hours and low-to-moderate in the evening. Easy to hold a conversation indoors or on the patio.
Weekend wait: 10–25 minutes for walk-ins depending on weather and patio demand; evenings can fill quickly when wine events are scheduled.
Weekday lunch: Typically little to no wait unless a large marina event is happening.
Dietary Options
Vegetarian options: Strong options, including grain bowls, veggie-forward plates, and customizable sandwiches.
Vegan options: Several bowls can be made vegan by adjusting proteins and dressings; staff is used to accommodating requests.
Gluten-free options: Many bowls are naturally gluten-free, and sandwiches can be adapted; cross-contact is possible but the kitchen is attentive to modifications.
Good to Know
Is this good for a first date? Yes. The waterfront setting, approachable but chef-driven menu, and relaxed wine-bar feel create a comfortable first-date environment that’s intimate without being formal.
Can I get a table without a reservation? Generally yes, especially during the day. For golden hour or evenings, walk in early or be flexible with indoor vs. patio seating—events can cause brief bottlenecks.
Is it kid-friendly? Kid-friendly during daytime hours with approachable bowls and sandwiches. Evenings skew more adult due to the wine-bar vibe, making it better for older kids or teens.
Best For
Better for: Health-conscious diners wanting chef-crafted food with genuine marina views, plus a more intimate vibe than larger waterfront cafés.
Skip if: You’re looking for heavy, indulgent sandwiches or fast-service takeout—other Lincoln Boulevard spots may suit those needs better.
United Bowl Nation 8.0
Marquesas Way Marina Basin
United Bowl Nation is a chef-driven café and wine bar just off the docks, serving seasonal bowls, sandwiches, and brunch plates in a bright, marina-view space. It doubles as a low-key celebration spot for health-conscious couples and small groups who’d rather toast with natural wine and thoughtful plates than heavy steakhouse fare.
Must-Try Dishes: Turkey Pesto Sandwich, Smoked Salmon Avocado Toast, Signature Poke or Grain Bowl
Scores:
Value: 7.8 Service: 8.1 Consistency: 7.6 Food Quality: 8.3 Atmosphere: 8 Cultural Relevance: 6.1
What makes it special: Chef-led waterfront café-wine bar with creative, health-leaning plates.
Who should go: Couples wanting lighter celebratory meals with marina views.
When to visit: Brunch or golden hour for best light and relaxed energy.
What to order: Turkey pesto sandwich, poke bowl, salmon avocado toast.
Insider tip: Watch for special wine or chef’s-menu nights that book up quickly.
Logistics & Planning
Parking: Metered marina-lot parking along Marquesas Way is typically available; evenings may require a short walk from overflow areas.
Dress code: Smart casual; athleisure is fine for brunch, but evenings lean slightly polished.
Noise level: Moderate; indoor tables stay conversational, patio gets livelier during sunset hours.
Weekend wait: 20–40 minutes without a reservation, especially for patio seating.
Weekday lunch: Generally no wait; walk-ins seated quickly.
Dietary Options
Vegetarian options: Yes — multiple bowls, salads, and brunch plates can be ordered vegetarian.
Vegan options: Limited but thoughtful — 2–3 bowls can be made vegan with substitutions.
Gluten-free options: Strong — several GF bowls and plates; staff is used to modifying components.
Good to Know
Is this good for a first date? Yes — the marina backdrop, lighter dishes, and wine-bar vibe create a relaxed but intentional setting perfect for low-pressure dates.
Can I get a table without a reservation? Usually — brunch and golden hour fill up, but indoor tables remain accessible; request the patio early if you prefer water views.
Is it kid-friendly? Somewhat — casual atmosphere works for older kids; younger children may find the menu limited without customization.
Best For
Better for: Lighter, chef-driven plates and natural wine in a marina setting — ideal for celebratory meals that won’t feel heavy.
Skip if: You want a classic steakhouse-style celebration or crave louder, high-energy dining rooms.
United Bowl Nation 8.0
Marquesas Way Marina Basin
United Bowl Nation is a locally owned café and wine bar nestled along the Esprit complex with a patio that looks out toward the marina. Chef Orcun’s health-conscious bowls, sandwiches, and brunch plates make the outdoor tables feel like a low-key celebration spot for couples and small groups who want lighter food with a view.
Must-Try Dishes: Mediterranean Pesto Turkey Sandwich, Red Lentil Vegan Cigar Roll, Mediterranean or Middle Eastern bowl
Scores:
Value: 6.4 Service: 8 Consistency: 7.7 Food Quality: 8.3 Atmosphere: 8.7 Cultural Relevance: 7.5
What makes it special: Chef-driven, health-leaning café and wine bar with a relaxed waterfront patio.
Who should go: Health-conscious couples and friends who prefer lighter marina meals.
When to visit: Brunch or early evening when the patio feels calm but social.
What to order: Mediterranean Pesto Turkey Sandwich, Red Lentil Vegan Cigar Roll, signature bowl.
Insider tip: Check for wine-night events and try to snag an outdoor table facing the water.
Logistics & Planning
Parking: Metered street parking along Marquesas Way is usually available midday; evenings can tighten near the marina. Limited garage parking is available within the Esprit complex for guests.
Dress code: Casual and coastal; activewear, sundresses, and smart-casual outfits all fit the relaxed marina vibe.
Noise level: Low to moderate outdoors, with easy conversation at most tables even during brunch.
Weekend wait: Typically 15–25 minutes for an outdoor table; indoor seating is faster.
Weekday lunch: Usually no wait, aside from brief spikes around noon.
Dietary Options
Vegetarian options: Yes — several bowls, sandwiches, and appetizers can be made vegetarian on request.
Vegan options: Yes — the chef offers a few composed vegan items, plus customizable bowls.
Gluten-free options: Yes — many bowls and salads are naturally gluten-free, and staff are familiar with substitutions.
Good to Know
Is this good for a first date? Yes. The calm marina setting, lighter food, and wine options make it an easygoing but thoughtful first-date choice.
Can I get a table without a reservation? Generally yes, especially on weekdays. For weekend brunch or sunset seating, arriving early improves your chances for a waterfront table.
Is it kid-friendly? Yes for older kids; the menu skews healthier and lighter. The patio is relaxed, but very young children may find fewer kid-specific options.
Best For
Better for: Lighter, chef-driven bowls and a relaxed marina vibe where wellness-focused diners can enjoy outdoor seating with wine options.
Skip if: You want large portions, heavy comfort food, or a high-energy bar environment — nearby spots like Killer Shrimp or SALT fit those better.