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Californios

355 11th St, San Francisco, CA 94103, SoMat, CA 94103
$$$$
Mexican

Master Critic Review

Californios 9.0
SoMa (Western SoMa)
Chef Val M. Cantu’s two-Michelin-star tasting menu refracts Mexican flavors through meticulous technique and seasonal California product. Diners choose it for polished service, a serene room, and compositions that move from tostadas to moles with precision.
Must-Try Dishes: Lobster tostada, Seasonal mole course, Caviar service add-on
Scores:
Value: 7.6 Service: 9.3 Consistency: 9 Food Quality: 9.5 Atmosphere: 9.2 Cultural Relevance: 8.8
What makes it special: Two-star Michelin modern Mexican with rigorous seasonal tasting menus.
Who should go: Fine-dining fans and celebratory couples
When to visit: Early evening seatings for relaxed pacing
What to order: Lobster tostada; seasonal mole; curated beverage pairing
Insider tip: Book bar counter seats for a front-row view of plating.