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Marufuku Ramen - New York
Master Critic Review
Marufuku Ramen - New York
8.1
Hakata-style tonkotsu is the move here: creamy, pork-forward broth with thin noodles that stay springy to the last bite. The menu is tight and focused, and the kitchen’s strength is in clean execution rather than gimmicks. Expect a lively East Village crowd and fast table turns.
Must-Try Dishes:
Hakata Tonkotsu Ramen, Chicken Paitan DX, Spicy Tantan Men
Scores:
Value: 7.8
Service: 8.2
Consistency: 8.3
Food Quality: 8.5
Atmosphere: 7.9
Cultural Relevance: 7.8
What makes it special: Silky Hakata tonkotsu with razor-thin noodles done right.
Who should go: Tonkotsu loyalists and first-time ramen explorers.
When to visit: Early dinner to dodge peak waits.
What to order: Hakata Tonkotsu, Chicken Paitan DX, geso fry.
Insider tip: Ask for extra garlic and spice paste to customize intensity.