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Eat Sushi
Master Critic Reviews (2 Lists)
Eat Sushi
7.9
Counter-service spot in Western SoMa turning out classic and creative rolls at friendly prices. Popular for quick dinners before shows and reliable takeout with consistent portions.
Must-Try Dishes:
Lion King Roll, Dragon Roll, Hamachi Nigiri
Scores:
Value: 8.8
Service: 7.6
Consistency: 7.8
Food Quality: 8.1
Atmosphere: 6.6
Cultural Relevance: 7.5
What makes it special: Affordable, well-executed rolls with speedy counter service.
Who should go: Budget-minded sushi roll fans
When to visit: Weeknights after 7pm for shorter waits
What to order: Lion King, Dragon Roll, hamachi nigiri
Insider tip: Ask for half-rice on large rolls to keep flavors balanced.
Logistics & Planning
Parking: Limited metered street parking nearby; best to use rideshare or garages on 9th Street.
Dress code: Casual—jeans, t-shirts, and sneakers are totally fine.
Noise level: Low to moderate—easy to hold a conversation at the counter or small tables.
Weekend wait: 15–25 minutes during peak hours; often shorter if ordering takeout.
Weekday lunch: Usually no wait—quick counter service.
Dietary Options
Vegetarian options: Yes—options include veggie rolls, cucumber, avocado, and inari.
Vegan options: Limited—avocado, cucumber, and inari rolls; no dedicated vegan menu.
Gluten-free options: Some rolls can be made without soy sauce; gluten-free tamari available on request.
Good to Know
Is this good for a first date? Not ideal for a romantic first date—it's more of a casual, affordable counter spot than an atmospheric venue.
Can I get a table without a reservation? Yes—seating is first come, first served; most guests grab counter or small tables quickly.
Is it kid-friendly? Yes for older kids who like sushi; space is limited, so not ideal for strollers or large family groups.
Best For
Better for: Faster, cheaper sushi rolls than most SoMa sit-down spots—great for takeout and solo meals.
Skip if: Skip if you want an upscale sushi experience or an omakase-focused menu.
Eat Sushi
7.6
Neighborhood sushi and ramen spot on Folsom known for friendly service and good value. A reliable weeknight choice for familiar rolls, nigiri standards, and quick dine-in or takeout.
Must-Try Dishes:
Lion King roll, Hamachi nigiri, Salmon avocado roll
Scores:
Value: 8.3
Service: 7.9
Consistency: 7.8
Food Quality: 7.6
Atmosphere: 6.8
Cultural Relevance: 7.4
What makes it special: Friendly, value-driven sushi with fast turnaround on Folsom.
Who should go: Weeknight roll-and-nigiri seekers
When to visit: Early evening for fastest service
What to order: Lion King roll; hamachi nigiri; salmon avocado roll
Insider tip: Takeout stays crisp if you request sauce on the side.
Logistics & Planning
Parking: Street parking is usually available on Folsom, though it can be limited during peak dinner hours. Meters run until 6pm; after that, it’s free if you find a spot.
Dress code: Casual—jeans, t-shirts, and work attire are all fine.
Noise level: Moderate—conversations are easy to hold, though the room can get lively at peak dinner hours.
Weekend wait: 10–20 minutes at peak times, but usually manageable without reservations.
Weekday lunch: Rarely any wait; seating is typically immediate.
Dietary Options
Vegetarian options: Yes—avocado, cucumber, and veggie rolls plus some hot dishes.
Vegan options: Limited—basic veggie rolls are available, but customization is needed.
Gluten-free options: Partial—sashimi and rice-based dishes work, but soy sauce is not GF unless you bring your own.
Good to Know
Is this good for a first date? It’s more of a casual neighborhood spot than a romantic destination. Fine for a laid-back, low-pressure first meet, but not a special-occasion choice.
Can I get a table without a reservation? Yes, this is a walk-in friendly restaurant. Reservations are not required.
Is it kid-friendly? Yes—families are welcome. The casual vibe works well for school-age kids, though there’s no kids’ menu or high chairs.
Best For
Better for: Quick, budget-friendly sushi and ramen with personable service in Western SoMa.
Skip if: You’re looking for omakase or elevated sushi artistry—this is more about value and familiarity than fine dining.