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TLK- Tigerlily Kitchen

125 Canal St, New York, NY 10002
Pan Asian, Cocktail Bars, Salad

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Master Critic Review

TLK- Tigerlily Kitchen 8.5
Lower East Side
A fully gluten‑free Asian‑fusion spot with creative dishes and consistent safe handling, locals appreciate the flavorful rice‑noodles, coconut curries, and cozy vibe. Everything is labeled and prepared gluten‑free, making it a reliable choice for celiac diners. Portions are generous and pricing reasonable for the quality and care.
Must-Try Dishes: Spicy Chili Garlic Ho Fun Noodles (GF), Koji Marinated Salmon (GF), Grilled Lemongrass Chicken & Vermicelli Noodles (GF)
Scores:
Value: 8.2 Service: 8.4 Consistency: 8.6 Food Quality: 8.7 Atmosphere: 7.9 Cultural Relevance: 8
What makes it special: 100% dedicated gluten‑free menu with careful preparation and no cross‑contamination risk
Who should go: Anyone needing a safe GF meal in a casual, modern setting
When to visit: Wednesday–Saturday evenings for best vibe
What to order: Ho Fun Noodles, Koji Salmon, Lemongrass Chicken Vermicelli
Insider tip: Reservations recommended — small space fills up fast
Logistics & Planning
Parking: Street parking is limited; metered spots available but often fill quickly. Nearby parking garages offer $15–$20 evening rates.
Dress code: Smart casual recommended; jeans and nice tops are perfectly acceptable.
Noise level: Moderate — conversation is easy, though evenings can get lively.
Weekend wait: 45-60 minutes without a reservation; reservations highly recommended.
Weekday lunch: Typically no wait, though peak hours around 12:30–1:30pm can be slightly busy.
Dietary Options
Vegetarian options: Yes — multiple dedicated gluten-free vegetarian options, including noodle and curry dishes.
Vegan options: Limited — a few clearly labeled vegan options such as tofu curries and vegetable rice noodles.
Gluten-free options: Yes — 100% dedicated gluten-free kitchen, no cross-contamination risk.
Good to Know
Is this good for a first date? Yes — cozy, modern ambiance with moderate noise makes it perfect for conversation and a relaxed dining experience. The creative dishes also give a fun talking point.
Can I get a table without a reservation? Occasionally during weekday lunch or early dinner, but evenings and weekends usually fill up quickly. Best to book in advance to guarantee a spot.
Is it kid-friendly? Moderate — suitable for older children who enjoy flavorful Asian dishes, but not ideal for very young kids due to the small space and trendy atmosphere.
Best For
Better for: Dedicated gluten-free preparation, flavorful Asian-fusion menu, and consistently safe handling make it a top choice for celiac diners compared to typical GF-friendly restaurants.
Skip if: If seeking a large, family-style venue or classic comfort food, or if you prefer fully vegan-focused cuisine, other spots may be better.