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Hop Li Seafood Restaurant
Master Critic Review
Hop Li Seafood Restaurant
7.8
A classic Chinatown dining room serving Cantonese seafood, dim sum, and banquet staples. Known for generous portions and reliable wok work, especially on shrimp and crab dishes.
Must-Try Dishes:
Honey Walnut Shrimp, Garlic Crab, Pan-Fried Noodles with Seafood
Scores:
Value: 8.3
Service: 7.6
Consistency: 7.9
Food Quality: 7.9
Atmosphere: 6.9
Cultural Relevance: 7.8
What makes it special: Dependable Cantonese seafood for groups in the heart of Chinatown.
Who should go: Families wanting a straightforward seafood feast.
When to visit: Weekday dinner for easy seating.
What to order: Honey walnut shrimp, garlic crab, seafood noodles.
Insider tip: Banquet sets are the best value for 4+ people.