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Monza Pizzeria
Master Critic Review
Monza Pizzeria
8.2
Ocean Avenue standby turning out New York–leaning pies and late slices with steady execution. Locals rely on quick service and consistent bake for last-minute dinners near Ingleside.
Must-Try Dishes:
Pepperoni by the slice, House Combo (sausage, peppers, onions), White Pie with ricotta and garlic
Scores:
Value: 8.1
Service: 8.2
Consistency: 8.6
Food Quality: 8.4
Atmosphere: 6.8
Cultural Relevance: 8
What makes it special: Neighborhood pizzeria serving until about 11pm most nights.
Who should go: Slice seekers on Ocean Avenue
When to visit: 10–11pm for easiest parking and fast pickup
What to order: Pepperoni slice, House Combo pie, garlic knots
Insider tip: Ask for an extra bake for a crisper bottom on slices.
Logistics & Planning
Parking: Street parking is generally available on Ocean Avenue after 9pm, though spots near the corner fill quickly. No dedicated lot or valet service.
Dress code: Casual and relaxed — jeans, hoodies, and post-game attire all fit in fine.
Noise level: Moderate — steady counter chatter and delivery calls, but still easy to hold a short conversation.
Weekend wait: 10–20 minutes for slices; whole pies may take 25–30 minutes during late rush.
Weekday lunch: No significant wait; quick counter service throughout the day.
Dietary Options
Vegetarian options: Yes — cheese, veggie, and margherita options always available.
Vegan options: Limited — no dedicated vegan cheese, but you can request sauce-only or veggie toppings.
Gluten-free options: No gluten-free crust; consider alternatives nearby if required.
Good to Know
Is this good for a first date? Only if you’re going for casual and low-pressure — it’s more counter-slice energy than sit-down romance.
Can I get a table without a reservation? Yes, all seating is first-come, first-served; you’ll almost always find a spot late evening.
Is it kid-friendly? Yes — family-friendly setup with booth seating and quick service; high chairs available on request.
Best For
Better for: Fast, reliable slices and late hours when other pizzerias nearby are closed.
Skip if: You’re seeking artisan or wood-fired pies with craft toppings — this is more old-school and straightforward.