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Elio's Wood Fire Pizza
Master Critic Review
Elio's Wood Fire Pizza
8.5
A wood-fired pizza food truck operation in a parking lot with a legitimate brick oven producing Neapolitan-style pies in 8 minutes. Chef-owner Eleodoro Lopez uses fresh ingredients and charges around $13 for pizzas with perfectly charred crusts, drawing lines despite the unconventional al fresco setup.
Must-Try Dishes:
Margherita with Garlic, Tres Carnes, Vegetarian
Scores:
Value: 9.2
Service: 8.3
Consistency: 8.4
Food Quality: 8.8
Atmosphere: 6.5
Cultural Relevance: 7.8
What makes it special: Legitimate wood-fired oven inside a food truck delivering gourmet results
Who should go: Pizza lovers prioritizing quality over ambiance at budget prices
When to visit: Thursday-Sunday until 11pm for fast wood-fired takeout
What to order: Margherita with added garlic, tres carnes, mushroom-burrata
Insider tip: Bring your own drinks and use outdoor tables in Circle H Market parking lot
Logistics & Planning
Parking: Free parking in Circle H Market lot where truck operates - ample space, no stress
Dress code: Whatever you're wearing - this is a parking lot food truck
Noise level: Outdoor environment - traffic noise but easy conversation at picnic tables
Weekend wait: 15-20 min line typical, but pizzas come out in 8 minutes
Weekday lunch: Closed - only operates Thursday-Sunday evenings
Dietary Options
Vegetarian options: Yes - multiple options including margherita, mushroom-burrata, and veggie pizzas
Vegan options: Possible - can do pizza without cheese, fresh vegetable toppings available
Gluten-free options: No - traditional Neapolitan dough only, no GF crust option
Good to Know
Is this good for a first date? Only if you're both adventurous and not trying to impress with ambiance. The quality is there, but you're eating pizza at picnic tables in a parking lot. Better for a casual third date or when you already know each other.
Can I get a table without a reservation? No reservations accepted - it's first-come, first-served at outdoor picnic tables. Arrive early (6-7pm) for shorter lines, or expect 15-20 minute waits on weekend nights.
Is it kid-friendly? Extremely - casual outdoor setup, quick service, and kids love watching the wood-fired oven through the truck window. Just be mindful it's a parking lot, so keep eyes on young children.
What if it rains? Check their Instagram before heading out - they typically close during rain since it's entirely outdoors with no covered seating.
Can I call ahead and order? No phone orders - show up in person and order at the truck window. The 8-minute cook time means you won't wait long anyway.
Best For
Better for: Authentic Neapolitan pizza at unbeatable prices when you prioritize taste over setting. The wood-fired crust quality rivals sit-down restaurants charging $20+ per pie. Perfect for late-night cravings when most quality options are closed.
Skip if: You want a traditional restaurant experience with indoor seating and full service. Also skip if weather is bad, you need reservations for a specific time, or you're trying to impress someone who values ambiance over food quality.