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ZipPicks Awards

Best Thai in San Francisco

Vibe Check this spot

Food Quality 5
Service 5
Atmosphere 5
Value 5
Consistency 5
Cultural Relevance 5

0 / 5 selected

Master Critic Review

Nari 8.9
Japantown
Michelin-recognized Thai from chef Pim Techamuanvivit in Hotel Kabuki, where boldly spiced curries and seafood plates meet polished, attentive service. Locals book it for celebratory dinners and refined takes on regional flavors.
Must-Try Dishes: Gaeng Rawaeng (turmeric curry with game hen), Squid & Pork Jowl, Gaeng Bumbai Aubergine
Scores:
Value: 7.9 Service: 8.8 Consistency: 8.9 Food Quality: 9.4 Atmosphere: 8.7 Cultural Relevance: 9.2
What makes it special: High-impact Thai flavors executed with finesse in a modern dining room.
Who should go: Seasoned diners seeking elevated Thai
When to visit: Weeknights 5:30–7:00pm for smoother pacing
What to order: Gaeng Rawaeng, Squid & Pork Jowl, Eggplant curry
Insider tip: Consider the chef’s pick menu to sample off-menu favorites.
Logistics & Planning
Parking: Validated Hotel Kabuki garage ($6 with restaurant stamp); limited street parking fills by 6pm.
Dress code: Smart casual—most guests dress up slightly for dinner; jeans are fine if polished.
Noise level: Moderate—buzzing energy but still easy for table conversation.
Weekend wait: Reservations essential; walk-ins often wait 45–60 minutes at the bar.
Weekday lunch: Lunch service not offered; dinner only with limited early seating.
Dietary Options
Vegetarian options: Yes—several vegetable-forward curries and salads; staff can guide substitutions.
Vegan options: Limited—2–3 items can be modified, but many sauces use fish sauce or shrimp paste.
Gluten-free options: Yes—clearly noted on menu; staff are attentive to cross-contact.
Good to Know
Is this good for a first date? Yes—stylish setting, attentive service, and shareable plates create an ideal first-date balance of sophistication and approachability.
Can I get a table without a reservation? Possible but risky—bar seats sometimes open early or late, but prime-time tables are booked weeks ahead.
Is it kid-friendly? Not particularly—portions and spice levels skew adult; older teens might enjoy the experience, but it’s best for adults or special occasions.
Best For
Better for: Refined service, elevated plating, and regional depth make it superior for upscale Thai dining versus casual peers.
Skip if: Skip if you’re after quick, cheap Thai takeout or mild flavors—this is a destination for spice-forward, leisurely meals.

Hours

Monday5:30pm - 9pm
Tuesday5:30pm - 9pm
Wednesday5:30pm - 9pm
Thursday5:30pm - 9pm
Friday5:30pm - 9:15pm
Saturday5:30pm - 9:15pm
Sunday5:30pm - 9pm