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Livermore Butcher Shop
Master Critic Review
Livermore Butcher Shop
7.7
Neighborhood meat market with a deli counter assembling hefty, build-your-own sandwiches. Quality meats and fair pricing make it an easy takeout win.
Must-Try Dishes:
Tri-Tip Sandwich, Italian Cold Cut, Roast Beef & Horseradish
Scores:
Value: 8.8
Service: 7.5
Consistency: 7.9
Food Quality: 8.1
Atmosphere: 6.4
Cultural Relevance: 7.3
What makes it special: Butcher-quality meats sliced to order for stacked deli sandwiches.
Who should go: Meat lovers on the move
When to visit: Late morning before lunch rush builds
What to order: Tri-Tip; Italian Cold Cut; Roast Beef & Horseradish
Insider tip: Deli closes one hour before shop—call in your order early.
Logistics & Planning
Parking: Private lot behind the shop and ample free street parking on L Street and 1st; generally easy mid-day.
Dress code: Completely casual—come as you are from work or errands.
Noise level: Low; mostly counter ordering and takeout, minimal dine-in chatter.
Weekend wait: Not applicable—closes by early evening.
Weekday lunch: 5–10 minutes during peak lunch hours; faster for call-in orders.
Dietary Options
Vegetarian options: Limited—can build veggie or cheese sandwiches upon request.
Vegan options: Minimal—custom veggie build possible but no vegan deli substitutes.
Gluten-free options: No gluten-free bread, but meats and salads can be ordered without bread.
Good to Know
Is this good for a first date? Not ideal—it’s a butcher counter setup better for quick bites or takeout, not sit-down conversation.
Can I get a table without a reservation? Yes—reservations aren’t needed. Limited indoor seating is first come, first served.
Is it kid-friendly? Yes for takeout—staff are friendly and the quick service works well for families grabbing lunch to go.
Best For
Better for: High-quality meats and custom sandwich builds at value pricing.
Skip if: You’re looking for full-service dining or extensive vegetarian options.