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Fogo de Chão Brazilian Steakhouse
Master Critic Review
Fogo de Chão Brazilian Steakhouse
8.3
Vibes:
Group Dining Gatherings
Birthday & Celebration Central
Business Lunch Power Players
Trendy Table Hotspots
A high-energy Brazilian churrascaria that’s built for big groups and long, celebratory dinners, with gaucho-carved meats and an expansive market table. The private and semi-private rooms make it a downtown default for corporate dinners and milestone nights when you want predictable crowd-pleasing abundance. Service is polished and paced to keep the table moving without feeling rushed.
Must-Try Dishes:
Full Churrasco Experience, Picanha, Market Table + Feijoada
Scores:
Value: 8
Service: 8.4
Consistency: 8.7
Food Quality: 8.7
Atmosphere: 7.6
Cultural Relevance: 8.1
What makes it special: Private rooms plus tableside churrasco with nonstop variety.
Who should go: Celebration groups and corporate hosts.
When to visit: Weeknight dinners for smooth pacing.
What to order: Churrasco service, picanha, market table plates.
Insider tip: Ask for a quieter private room away from the main carve stations.
Logistics & Planning
Parking: Validated garage parking in the adjacent structure; valet available during peak dinner hours. Street parking is limited and competitive on event nights near L.A. Live.
Dress code: Smart casual; polished denim, button-downs, and casual dresses all fit. Avoid overly athletic wear.
Noise level: Moderate-to-loud during peak dinner service, especially in the main dining room; private rooms offer significantly quieter conversation levels.
Weekend wait: 20–40 minutes without a reservation, longer on event nights or large-group walk-ins.
Weekday lunch: Minimal wait; tables generally available and pacing is faster.
Dietary Options
Vegetarian options: Yes — the market table offers ample vegetarian options, and servers can guide you around dressings and sides.
Vegan options: Limited — the market table provides a handful of vegan-friendly salads and vegetables, but this is a meat-forward experience.
Gluten-free options: Strong options — many cuts of meat are naturally gluten-free, and staff can identify safe items on the market table.
Good to Know
Is this good for a first date? Only if you want high energy and a fun, interactive format. The pacing and constant table visits from gauchos make it less ideal for an intimate, quiet first date.
Can I get a table without a reservation? Yes for smaller parties, especially at weekday lunch. For dinner or groups larger than four, a reservation is strongly recommended to avoid long waits.
Is it kid-friendly? Yes — the format works well for families with older kids who enjoy variety. Younger children may find the constant movement overwhelming; high chairs and booster seats are available.
Best For
Better for: Large groups, celebrations, and corporate dinners that want reliable pacing, strong service, and a wide variety of meats without menu negotiation.
Skip if: You want a quiet dinner, a plant-forward menu, or a chef-driven experience with more composed plating.