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ZipPicks Awards
Best Bakery in Palms-Cheviot Hills
Master Critic Review
Larder Baking Company
8.0
A wholesale-scale artisan bakery from James Beard Award winners Suzanne Goin and Caroline Styne, turning out over fifty bread varieties and 2,000 handmade loaves a day. The counter operation runs lean—you come for the boules, ancient grain loaves, and pastries, not the ambiance. A reliable source for serious bread in Mid-City, where the craft shows in every crust.
Must-Try Dishes:
Blueberry Boule, Chocolate Chip Cookies, Ancient Grain Bread
Scores:
Value: 7.5
Service: 7.5
Consistency: 8
Food Quality: 8.5
Atmosphere: 7.5
Cultural Relevance: 8.5
What makes it special: Wholesale artisan bakery from James Beard winners Suzanne Goin and Caroline Styne, producing 2,000 handmade loaves daily with over fifty bread varieties
Who should go: Bread devotees and pastry lovers seeking artisan quality
When to visit: Early morning for the freshest pastry and bread selection
What to order: Grab a signature blueberry boule and a chocolate chip cookie; add a pain au chocolat if the case is stocked
Insider tip: Ask your server about off-menu specials or daily features
Logistics & Planning
Dietary Options
Vegetarian options: Bakery specializing in artisanal breads, pastries, cookies, and olive oil cake — vegetarian by nature of the product line
Good to Know
Is this good for a first date? Better for a casual daytime date than a romantic evening out. This is an artisan bakery and market from James Beard award-winning chef Suzanne Goin, so the quality is outstanding — think pastries and coffee rather than candlelit dinner. The space is beautiful with a small artisanal market to browse together, which makes for a charming, low-pressure morning or afternoon date. Not the move for a formal or evening first date.
Can I get a table without a reservation? Yes — this is a bakery with counter service, so no reservations are needed. Walk in, order at the counter, and grab a spot. It operates primarily as a bakery and market rather than a full-service restaurant, so there's no formal seating system to navigate.
Is it kid-friendly? Yes — the casual bakery format is naturally relaxed for families. Kids can pick out cookies, pastries, and other treats from the counter. The low-key atmosphere means no one will mind some noise. Specific kids' menu or high chairs not confirmed online — call ahead at (310) 839-3224 if you need high chairs.
Is it good for groups? Not ideal for large groups. This is a bakery and market with limited seating, not a full-service restaurant with large tables or private rooms. A group of 3-4 grabbing pastries and coffee would be fine, but for anything bigger you'll want a different venue. Great option for picking up baked goods for a group event, though.
Is there outdoor seating? Not confirmed online. The bakery occupies a large space on National Blvd but specific details about outdoor seating are not available. Call (310) 839-3224 to confirm current seating options before visiting.
Best For
Better for: Grabbing exceptional baked goods to go — chocolate chip cookies, olive oil cake, croissants, and ancient grain breads from James Beard award-winning chef Suzanne Goin; available at select Gelson's locations across Southern California if the bakery itself isn't convenient
Consider Alternatives If: You're looking for a sit-down dining experience — this is primarily a wholesale bakery operation, not a full-service restaurant or cafe