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Zaatar N' More
Master Critic Reviews (2 Lists)
Zaatar N' More
7.9
Lebanese bakery-meets-pizza counter specializing in manakeesh and lahmajun baked to order with aromatic za’atar and stretchy akkawi. It’s a low-key morning and mid-afternoon stop where flatbreads are the headline.
Must-Try Dishes:
Zaatar Manakeesh, Lahmajun (Lahem b Ajjen), Soujouk & Cheese Flatbread
Scores:
Value: 8.3
Service: 7.7
Consistency: 8
Food Quality: 8.2
Atmosphere: 6.3
Cultural Relevance: 7.9
What makes it special: Fresh-baked Lebanese flatbreads with classic topping combos.
Who should go: Breakfast grazers and manakeesh devotees.
When to visit: Late morning for peak oven-fresh breads.
What to order: Zaatar manakeesh, lahmajun, soujouk with cheese.
Insider tip: Order two small flatbreads instead of one large to sample more.
Zaatar N' More
8.1
A compact Lebanese bakery-pizzeria specializing in mana’ish and flatbread-style pizzas with aromatic za’atar and cheese blends. The crust is light and crisp at the edges, toppings are bright and herb-forward, and prices stay firmly in cheap-eats territory. A great change-up from standard pepperoni joints, especially if you like savory, Mediterranean flavors.
Must-Try Dishes:
Zaatar & cheese mana’ish, Lahma b’ajin (meat flatbread), Soujouk with cheese flatbread
Scores:
Value: 8.8
Service: 7.9
Consistency: 8.3
Food Quality: 8.6
Atmosphere: 6.4
Cultural Relevance: 7.9
What makes it special: Lebanese-style “pizza” flatbreads done fresh all day.
Who should go: Adventurous eaters and budget hunters.
When to visit: Late morning to mid-afternoon for the freshest bakes.
What to order: Zaatar & cheese, lahma b’ajin, soujouk with cheese.
Insider tip: Ask for a mixed box of mini mana’ish to try more flavors.