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MGD Korean BBQ
Master Critic Reviews (2 Lists)
MGD Korean BBQ
8.3
A modern AYCE K-BBQ room focused on prime cuts and a tight banchan lineup, with a polished, energetic dining flow. Locals come for the marinated galbi and brisket rotation plus reliable grill service that keeps the pace moving for groups.
Must-Try Dishes:
Marinated LA Galbi, Black Angus Chadol (brisket), Kimchi Fried Rice
Scores:
Value: 7.9
Service: 8.4
Consistency: 8.2
Food Quality: 8.7
Atmosphere: 8
Cultural Relevance: 7.8
What makes it special: Prime-leaning AYCE cuts with a slick, high-energy K-BBQ setup.
Who should go: K-BBQ fans and big groups.
When to visit: Weeknights before 7 for shorter waits.
What to order: LA galbi, chadol brisket, spicy pork belly.
Insider tip: Start with unmarinated cuts first to keep the grill clean.
MGD Korean BBQ
8.3
Vibes:
Group Dining Gatherings
Trendy Table Hotspots
Late Night Legends
Birthday & Celebration Central
All-you-can-eat Korean BBQ spot built around prime cuts and a lively, late-running dining room. Meats arrive well-marinated and sear cleanly on tabletop grills, with strong banchan support. Great pick for celebratory feasts and big-table energy.
Must-Try Dishes:
La Galbi (Marinated Short Ribs), Black Angus Chadol Baegi, Kimchi Fried Rice
Scores:
Value: 8
Service: 8.4
Consistency: 8.6
Food Quality: 8.7
Atmosphere: 8.5
Cultural Relevance: 8.2
What makes it special: Prime AYCE K-BBQ with a deep cut lineup and buzzy room.
Who should go: AYCE lovers and birthday groups.
When to visit: Evenings, especially Friday–Sunday.
What to order: La galbi, chadol, spicy pork belly.
Insider tip: Start with thinner cuts to season the grill before rib cuts.