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The Warehouse Restaurant

4499 Admiralty Way, Marina del Rey, CA 90292
$$$
Seafood, American

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Master Critic Reviews (7 Lists)

The Warehouse Restaurant 8.1
Admiralty Way Waterfront
Open since 1969, The Warehouse Restaurant is a kitschy, Polynesian-themed steak-and-seafood house overlooking the marina, known for big portions, strong drinks, and party-friendly energy. It’s a nostalgic choice for prime rib dinners, family gatherings, and waterfront celebrations.
Must-Try Dishes: Prime Rib, Shrimp Scampi, Clam Chowder
Scores:
Value: 6.6 Service: 7.7 Consistency: 8.5 Food Quality: 8.1 Atmosphere: 8.8 Cultural Relevance: 8.3
What makes it special: Retro marina steak-and-seafood institution with tiki décor and big portions.
Who should go: Groups planning fun, throwback dinners by the water.
When to visit: Weekend evenings for full bar energy and live entertainment.
What to order: Prime Rib, Shrimp Scampi, bowl of Clam Chowder.
Insider tip: Reserve for large parties and ask about marina-view seating options.
Logistics & Planning
Parking: On-site valet is typically available in the shared marina lot; self-parking can fill up during peak weekend dinners, with limited street parking along Admiralty Way after 6pm.
Dress code: Casual to smart casual; guests often lean slightly dressy for celebrations, but jeans and polos are common.
Noise level: Loud, especially on weekends with bar traffic and live entertainment; expect lively energy over quiet conversation.
Weekend wait: 30–60 minutes without a reservation, especially for large groups or marina-view tables.
Weekday lunch: Minimal wait; walk-ins typically seated immediately.
Dietary Options
Vegetarian options: Limited but workable—salads, sides, and a few pasta or veggie preparations.
Vegan options: Very limited—most dishes rely on butter or seafood; vegans may need to customize sides.
Gluten-free options: Several seafood and steak items can be prepared gluten-free upon request; ask staff for guidance.
Good to Know
Is this good for a first date? Better for fun, high-energy dates rather than intimate ones—its retro tiki décor and lively crowds create a memorable vibe but not a quiet setting.
Can I get a table without a reservation? Yes, but expect a wait on weekend evenings. Walk-ins are more successful earlier in the evening or during weekday meals.
Is it kid-friendly? Yes—families are common. The large portions, booth seating, and upbeat environment work well for kids, though noise levels may be high for younger children.
Best For
Better for: Celebrations, big-group dinners, retro marina vibes, and hearty steak-and-seafood plates with a nostalgic twist.
Skip if: You want a quiet, modern fine-dining experience or a menu with strong vegan or health-focused options.
The Warehouse Restaurant 7.8
Admiralty Way Waterfront
Opened in 1969, The Warehouse is a Polynesian-themed steak-and-seafood house overlooking the marina, known for strong drinks, big portions, and a playful, wharf-inspired dining room. It functions as a long-running local institution for prime rib, seafood plates, live music nights, and high-energy group gatherings.
Must-Try Dishes: Prime rib with au jus, Coconut shrimp, Shrimp scampi
Scores:
Value: 6.9 Service: 7 Consistency: 7.8 Food Quality: 7.8 Atmosphere: 9.1 Cultural Relevance: 8.7
What makes it special: Retro tiki-style marina landmark serving hearty steaks and seafood since 1969.
Who should go: Groups wanting throwback vibes, big portions, and lively nights.
When to visit: Weekend evenings for live music, bar energy, and full atmosphere.
What to order: Prime rib, coconut shrimp, shrimp scampi or grilled salmon.
Insider tip: Reserve early for large parties and request a marina-view table near the windows.
Logistics & Planning
Parking: Large on-site lot shared with nearby marina businesses; generally easy before 6:30pm. Valet sometimes available on peak weekends. Street parking along Admiralty Way fills quickly.
Dress code: Casual to smart casual; jeans and polos are common. Groups celebrating birthdays often dress up slightly, but no formalwear expected.
Noise level: Loud during peak evenings due to live music, large groups, and bar traffic. Conversation can require raised voices on weekends; quieter weekday dinners are more manageable.
Weekend wait: 30–60 minutes without a reservation, especially during live music hours or large-party nights.
Weekday lunch: Typically no wait; walk-ins are common and seated quickly.
Dietary Options
Vegetarian options: Limited but workable—salads, veggie sides, and a few customizable dishes.
Vegan options: Very limited; expect to rely on salads and simple modifications.
Gluten-free options: Some grilled seafood and protein plates are naturally gluten-light, but cross-contact is likely in a high-volume kitchen.
Good to Know
Is this good for a first date? Better for fun, energetic meetups than intimate first dates. The loud, tiki-themed dining room and group-friendly vibe lean more toward celebratory nights than romantic introductions.
Can I get a table without a reservation? Yes, especially on weekdays. On weekends, walk-ins are possible but waits can run long; large groups should book ahead to secure a marina-view table.
Is it kid-friendly? Yes—kids tend to enjoy the playful décor and large portions. High chairs are usually available, and the energetic atmosphere means families won’t feel out of place.
Best For
Better for: Larger groups, celebratory dinners, and guests who want classic steak-and-seafood plates in a nostalgic, waterfront setting.
Skip if: You’re seeking quiet conversation, modern fine-dining precision, or a strong selection of vegan/gluten-free dishes.
The Warehouse Restaurant 7.7
Marina Harbor / Admiralty Way
The Warehouse is a longtime marina-side steak and seafood house dressed in tropical, tiki-inspired décor, built for big gatherings and nostalgic celebrations. Families and large groups come for ribeyes, mai tais, and sunset views that lean more playful than polished.
Must-Try Dishes: Ribeye Steak, Coconut Shrimp or Seafood Platter, Baked Sweet Potato
Scores:
Value: 6.5 Service: 7.4 Consistency: 7.2 Food Quality: 7.8 Atmosphere: 8.7 Cultural Relevance: 8.3
What makes it special: Vintage Polynesian-themed steakhouse built for large, festive parties.
Who should go: Families and groups prioritizing fun atmosphere over fine-tuned food.
When to visit: Weekend evenings for sunset, crowds, and live entertainment.
What to order: Ribeye steak, coconut shrimp, strong classic cocktails.
Insider tip: Reserve a window table and ask about group banquet packages.
Logistics & Planning
Parking: Large on-site lot shared with nearby marina businesses; typically easy before 6pm, tighter during peak weekend dinners. Valet available during busy periods.
Dress code: Casual to smart casual; island-print shirts, jeans, and relaxed resort wear all fit the Polynesian theme.
Noise level: Loud during peak hours due to live entertainment and large groups; conversation is doable but not intimate.
Weekend wait: 35–60 minutes without a reservation, especially for large parties or patio seating.
Weekday lunch: Generally no wait; walk-ins seated quickly.
Dietary Options
Vegetarian options: A few options such as salads and veggie-forward starters, but not a large dedicated section.
Vegan options: Very limited; most dishes incorporate butter or seafood. Customizations may be possible.
Gluten-free options: Some grilled proteins and salads can be made gluten-free; ask staff for modifications.
Good to Know
Is this good for a first date? Only if you want a playful, themed environment rather than something quiet or romantic. The lively energy and tiki décor suit outgoing, fun-first dates.
Can I get a table without a reservation? Yes—walk-ins are common, but waits build quickly on weekends. Arrive before 6pm or target off-peak hours for faster seating.
Is it kid-friendly? Very kid-friendly. The décor, large booths, and wide menu work well for families; early evenings are the most comfortable for younger children.
Best For
Better for: Large celebrations, nostalgic vibes, and lively group dinners that prioritize atmosphere and cocktails over culinary precision.
Skip if: You want refined seafood, quiet conversation, or a polished fine-dining experience—choose higher-scoring Marina spots instead.
The Warehouse Restaurant 8.2
Marina Harbor / Admiralty Way
Opened in 1969, The Warehouse is a vintage Polynesian-style steak and seafood house with a large marina-facing patio and tiki-inspired décor. Locals book it for birthdays and group gatherings where prime rib, mai tais, and sunset views matter more than modern polish.
Must-Try Dishes: Prime rib with all the trimmings, Colossal prawns, Coconut shrimp
Scores:
Value: 6.7 Service: 7.4 Consistency: 8.5 Food Quality: 8.3 Atmosphere: 8.9 Cultural Relevance: 8.2
What makes it special: Long-running tiki-inspired steak and seafood house with a marina-side patio.
Who should go: Groups wanting nostalgic, festive dinners over precise fine dining.
When to visit: Weekend evenings for sunset, live music, and a busy patio.
What to order: Prime rib, coconut shrimp, a round of mai tais.
Insider tip: Reserve early for patio seating and check the schedule for live music nights.
Logistics & Planning
Parking: Large on-site lot shared with the marina; typically free but can fill during peak dinner hours. Street parking on Admiralty Way is available but limited after 6pm.
Dress code: Casual to slightly dressy-casual; jeans and polos are fine. Many groups lean festive for celebrations.
Noise level: Moderate to loud, especially on weekends with live music. Patio tables can have more ambient marina noise but still workable for group conversations.
Weekend wait: 30–60 minutes without a reservation, especially for patio seating.
Weekday lunch: Usually no wait; walk-ins are common and easily seated.
Dietary Options
Vegetarian options: A few options, mainly salads and vegetable-forward starters. Entrées are limited but workable.
Vegan options: Very limited; modifications may be needed. Best to call ahead if you need a guaranteed vegan entrée.
Gluten-free options: Several naturally gluten-free dishes (seafood, steaks). Staff can guide substitutions, but no dedicated prep area.
Good to Know
Is this good for a first date? Better suited for fun, casual dates rather than intimate ones. The tiki décor and marina setting are charming, but noise and group energy can overshadow quiet conversation.
Can I get a table without a reservation? Yes, especially earlier in the evening or on weekdays. For weekend nights or patio views, reservations are strongly recommended to avoid long waits.
Is it kid-friendly? Yes. Families often bring children for early dinners. The playful décor and roomy dining area make it comfortable for kids, though live music can be loud for younger children.
Best For
Better for: Large celebrations, retro-themed dinners, and waterfront sunsets where atmosphere and nostalgia matter more than modern plating or precision cooking.
Skip if: You want refined seafood, quiet dining, or contemporary ambiance—other marina spots like Cast & Plow or Dear Jane’s offer more polished experiences.
The Warehouse Restaurant 8.2
Admiralty Lagoon Waterfront
The Warehouse is a 1969-era Polynesian-themed steak and seafood house where tiki kitsch, marina views, and live entertainment create a throwback party atmosphere. It’s a favorite for large groups, birthday dinners, and brunches where mai tais, prime rib, and sunset photos matter as much as the menu.
Must-Try Dishes: Prime Rib, Coconut Shrimp, Brownie Sundae
Scores:
Value: 7.9 Service: 6.3 Consistency: 8.5 Food Quality: 8.3 Atmosphere: 8.7 Cultural Relevance: 8.2
What makes it special: Polynesian-style marina landmark with big portions, tiki drinks, and live entertainment.
Who should go: Groups planning loud, festive dinners or nostalgic marina nights.
When to visit: Weekend evenings or brunch when the patio and lounge are active.
What to order: Prime Rib, Coconut Shrimp, shared Brownie Sundae for the table.
Insider tip: Request patio or window seats and check the schedule for live music or dance nights before booking.
Logistics & Planning
Parking: Valet is typically available on busy nights (around $10–$15), and there’s a dedicated lot shared with nearby marina businesses. Street parking along Admiralty Way fills up quickly after 6pm, especially on weekends.
Dress code: Smart casual with a slightly festive lean—think jeans with a nice top, casual dresses, or button-downs. Many groups dress up for birthdays and celebrations.
Noise level: Loud during peak hours due to live music, group celebrations, and the retro lounge atmosphere. Conversation is possible but not intimate.
Weekend wait: 45–75 minutes without a reservation, longer if there’s live music or large parties ahead of you.
Weekday lunch: Usually no wait; walk-ins are seated quickly unless there’s a private event.
Dietary Options
Vegetarian options: A handful of vegetarian dishes, including salads, veggie sides, and customizable plates.
Vegan options: Very limited—expect only 1–2 modifiable options; this is a seafood and prime rib–forward menu.
Gluten-free options: Several items can be prepared gluten-free upon request (including some seafood dishes), but cross-contamination is possible due to the kitchen setup.
Good to Know
Is this good for a first date? Only if you want a lively, nostalgic vibe. The Warehouse leans loud and celebratory, making it better for fun nights out than intimate first-date conversations.
Can I get a table without a reservation? Yes, but expect significant waits on weekends or during live entertainment. Walk-ins fare better on weeknights or for late lunches.
Is it kid-friendly? Yes—families come for the themed décor and large portions. Best for kids 6+ who can handle louder environments; high chairs and booster seats are available.
Best For
Better for: Celebrations with flair—few marina spots match its combination of tiki décor, live music, big portions, and group-friendly energy.
Skip if: You want quiet dining, vegan-forward menus, or modern fine dining. Choose alternatives if ambiance control and conversation are priorities.
The Warehouse Restaurant 8.2
Admiralty Way Marina District
The Warehouse is a longtime marina landmark with tiki-inspired décor, big portions, and multiple spaces—including a private room and loft—used for birthdays, rehearsal dinners, and company parties. It’s less about white-tablecloth formality and more about lively, themed private events with waterfront energy.
Must-Try Dishes: Prime Rib, Coconut Shrimp, Shared Brownie Sundae
Scores:
Value: 6.8 Service: 7.8 Consistency: 8.5 Food Quality: 8.2 Atmosphere: 8.9 Cultural Relevance: 8.4
What makes it special: Throwback marina steak-and-seafood house with flexible private party spaces.
Who should go: Groups planning festive, slightly kitschy celebrations.
When to visit: Weekend evenings for live entertainment and full energy.
What to order: Prime rib, coconut shrimp, brownie sundae.
Insider tip: Reserve the loft for large parties that want their own bar.
Logistics & Planning
Parking: Large on-site lot with complimentary parking; fills quickly on weekends during event blocks. Valet offered during peak evenings.
Dress code: Casual to smart casual. Groups often lean festive or themed, but regular marina attire is perfectly acceptable.
Noise level: High during peak dinner hours and events—expect live music, celebrations, and a lively room. Quieter in the private spaces.
Weekend wait: 30–60 minutes without a reservation, longer if multiple events are happening.
Weekday lunch: Generally no wait; walk-ins seated quickly.
Dietary Options
Vegetarian options: A few options, mainly salads and vegetable-forward sides.
Vegan options: Limited; expect 1–2 modifiable dishes, but best to confirm with staff.
Gluten-free options: Several naturally gluten-free seafood and steak dishes; staff can guide substitutions.
Good to Know
Is this good for a first date? Only if you want something lively and themed—it's fun, animated, and nostalgic, but not ideal for quiet conversation.
Can I get a table without a reservation? Yes during weekdays. On weekends, walk-ins are possible but waits can stretch if private events occupy key rooms.
Is it kid-friendly? Yes for families; the vibrant décor, large portions, and upbeat atmosphere work well for most ages. High chairs available.
Best For
Better for: Festive milestone dinners, big-group celebrations, and themed private events with marina energy.
Skip if: You want refined, quiet dining or chef-driven tasting menus—choose more polished waterfront spots instead.
The Warehouse Restaurant 8.3
Admiralty Way Marina District
The Warehouse is a marina-front steak and seafood house with Polynesian-inspired décor, tiki drinks, and live entertainment that runs into the evening on select nights. It’s a go-to for birthday dinners and group celebrations where guests want strong mai tais, big plates, and a waterfront setting that still feels retro.
Must-Try Dishes: Prime Rib with Au Jus, Colossal Malaysian Prawns, Crispy Calamari
Scores:
Value: 6.8 Service: 7.6 Consistency: 8.5 Food Quality: 8.3 Atmosphere: 9 Cultural Relevance: 8.6
What makes it special: Retro marina steak-and-seafood house with tiki drinks and entertainment.
Who should go: Celebration groups wanting waterfront steaks, cocktails, and nostalgia.
When to visit: Friday and Saturday nights for live music and fuller energy.
What to order: Prime rib, Malaysian prawns, fried calamari.
Insider tip: Book a window or patio table to catch marina lights after dark.
Logistics & Planning
Parking: Shared marina lot with valet available during peak hours; self-parking is usually $8–$12. Street parking along Admiralty Way becomes scarce after 7pm on weekends.
Dress code: Smart casual. Jeans and polos are fine, but celebration groups often lean slightly dressy for photos.
Noise level: Loud during live music nights, especially near the bar; moderate in earlier dinner hours with normal conversation possible.
Weekend wait: 30–60 minutes without a reservation, longer during holiday weekends or birthday-heavy nights.
Weekday lunch: No meaningful wait; walk-ins typically seated immediately.
Dietary Options
Vegetarian options: Limited but workable—salads, sides, and a couple of entrée options depending on specials.
Vegan options: Very limited—expect to build a meal from salads and vegetable sides; confirm dressings and sauces with staff.
Gluten-free options: Several naturally gluten-free proteins and sides; ask for modifications. No dedicated prep area, so cross-contact is possible.
Good to Know
Is this good for a first date? Better for fun, lively dates than intimate ones. The retro marina setting and tiki drinks are great for breaking the ice, but the noise level spikes on live music nights.
Can I get a table without a reservation? Yes, especially on weekdays, but weekend evenings often require a wait. Large groups should reserve ahead to secure waterfront seating.
Is it kid-friendly? Yes for families with school-age kids who enjoy lively environments. High chairs are available, but the louder nighttime scene may be overwhelming for very young children.
Best For
Better for: Larger celebration groups, retro-leaning fun, hearty steak-and-seafood plates, and waterfront ambiance with entertainment.
Skip if: You want a quiet dinner, strictly vegan options, or a modern, minimalist dining room—other marina spots fit those needs better.