Skip to main content
0 Followers

Free analytics & customer insights

Tajrish Kabob

507 Washington Blvd, Marina del Rey, CA 90292
$$$
Middle Eastern, Mediterranean

Drop a Vibe Check

Rate this spot and tag the vibes that fit

Log In to Add Vibe Check

Master Critic Reviews (2 Lists)

Tajrish Kabob 8.2
Washington Boulevard Corridor
Tajrish Kabob is a full-service Persian-Mediterranean restaurant where charcoal-grilled kabobs, stews, and seafood plates anchor a sit-down experience just inland from the marina. Regulars lean on it for well-seasoned koobideh, Cornish hen, and salmon kabobs in a space that now feels more polished after a recent remodel.
Must-Try Dishes: Beef Koobideh Kabob, Cornish Hen Kabob, Salmon Fish Kabob
Scores:
Value: 8 Service: 7.8 Consistency: 8.3 Food Quality: 8.4 Atmosphere: 6.3 Cultural Relevance: 8.1
What makes it special: Remodeled Persian spot with charcoal-grilled kabobs and hearty plates.
Who should go: Kabob fans planning sit-down dinners with friends or family.
When to visit: Prime-time weekends for energy; weeknights for calmer meals.
What to order: Beef koobideh, Cornish hen kabob, salmon fish kabob.
Insider tip: Pair kabob plates with extra grilled tomatoes and tahdig if available.
Logistics & Planning
Parking: Shared lot parking in the plaza with generally reliable availability; street parking on Washington can fill up after 7pm.
Dress code: Smart casual; jeans and a button-down or a simple dress fit the room’s polished, recently remodeled feel.
Noise level: Moderate—comfortable for conversation, though weekend peaks bring a livelier hum.
Weekend wait: 20–35 minutes without a reservation, longer during peak 7–8pm windows.
Weekday lunch: Usually no wait; immediate seating is common.
Dietary Options
Vegetarian options: Yes—multiple plates including stews, salads, and grilled vegetable kabobs.
Vegan options: Limited—some salads and vegetable sides work, but mains are fewer.
Gluten-free options: Strong selection—many kabobs, rice plates, and stews are naturally gluten-free.
Good to Know
Is this good for a first date? Yes—its warm lighting, polished remodel, and steady but not overwhelming energy make it a solid choice for a relaxed, slightly upscale first date.
Can I get a table without a reservation? Usually—walk-ins are common, though weekend evenings may require a 20–30 minute wait. Calling ahead helps secure faster seating.
Is it kid-friendly? Yes—families are common, and the menu’s grilled meats, rice, and mild stews work well for kids. High chairs are typically available.
Best For
Better for: Consistently seasoned kabobs, polished sit-down service, and a quieter, more comfortable dining room compared to faster-casual spots nearby.
Skip if: You want quick-service Mediterranean or strictly vegan dining—this is a full-service, protein-forward restaurant.
Tajrish Kabob 8.3
Marina Arts District
Tajrish Kabob is a full-service Persian and Middle Eastern restaurant where charcoal-grilled kabobs, stews, and seafood come out of a remodeled dining room just inland from the marina. Locals lean on it for juicy koobideh, Cornish hen, and salmon plates that work for both family dinners and low-key date nights.
Must-Try Dishes: Beef Koobideh Kabob Plate, Cornish Hen Kabob, Salmon Kabob with Rice and Salad
Scores:
Value: 8.1 Service: 8.4 Consistency: 8.5 Food Quality: 9 Atmosphere: 6.8 Cultural Relevance: 8.4
What makes it special: Charcoal-grilled Persian kabobs in a refreshed, full-service setting.
Who should go: Kabob fans planning relaxed dinners with family or friends.
When to visit: Prime-time weekends for buzz; weeknights for calmer meals.
What to order: Beef koobideh, Cornish hen kabob, salmon kabob with rice.
Insider tip: Ask about off-menu specials or stews before committing your order.
Logistics & Planning
Parking: Shared lot parking in the Marina Arts District complex; spots fill during peak dinner hours but turnover is steady. Nearby street parking is typically available after 6pm.
Dress code: Smart casual; jeans are common, but many diners lean slightly dressy for weekend dinners.
Noise level: Moderate—conversational without shouting, though peak weekend service brings a livelier room.
Weekend wait: 20–40 minutes without a reservation, slightly longer for larger groups.
Weekday lunch: Minimal to no wait; walk-ins are usually seated immediately.
Dietary Options
Vegetarian options: Yes—multiple options including plates built around grilled vegetables, saffron rice, and mezze.
Vegan options: Limited—1–2 workable plates depending on daily sides; confirm prep with staff.
Gluten-free options: Yes—many kabobs and stews are naturally gluten-free; rice-based plates are safe choices.
Good to Know
Is this good for a first date? Yes—its remodeled dining room, warm lighting, and polished service create a relaxed but elevated atmosphere ideal for low-key date nights.
Can I get a table without a reservation? Usually—weeknights are easy for walk-ins, while weekends may require a short wait. Calling ahead for same-day availability is recommended for groups.
Is it kid-friendly? Yes—families dine here often. The menu offers approachable kabob and rice plates for kids, and the space is comfortable for all ages.
Best For
Better for: A more polished, sit-down Persian experience with consistent charcoal-grilled kabobs and a comfortable dining room suited to both dates and groups.
Skip if: You want quick counter-service takeout or strictly vegan dining—other spots in the area specialize more in fast-casual or plant-based menus.