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Kiki's
Master Critic Reviews (2 Lists)
Kiki's
8.8
Kiki's is a perpetually packed Greek taverna on Division Street where big plates of grilled meats, seafood, and feta-heavy salads anchor long, noisy dinners. Open since 2015 and now a Bib Gourmand–recognized spot, it’s become a Lower East Side institution thanks to its combination of affordable plates, strong house wine, and a scene-y but still welcoming atmosphere.
Must-Try Dishes:
Grilled octopus with charred edges, Saganaki with honey and sesame, Lamb chops with fries
Scores:
Value: 8.6
Service: 6.8
Consistency: 8.3
Food Quality: 9.1
Atmosphere: 9
Cultural Relevance: 9.2
What makes it special: Bib Gourmand–level Greek comfort food in a buzzy, walk-in-only taverna.
Who should go: Groups and couples who don’t mind a wait for big flavors
When to visit: Early evening on weeknights to cut down the line
What to order: Grilled octopus, saganaki, lamb chops
Insider tip: Put your name in, then grab a drink nearby while you wait for a table.
Kiki's
8.4
Kiki's hides a bustling Greek tavern behind a Chinese storefront sign, serving mezze, grills, and carafes of wine at tightly packed tables that spill toward the street. Regulars line up for hearty plates and a casual, dog-friendly vibe that feels more neighborhood hangout than polished dining room.
Must-Try Dishes:
Moussaka, Grilled Octopus, Zucchini Chips with Feta
Scores:
Value: 8.3
Service: 6.5
Consistency: 8.1
Food Quality: 8.8
Atmosphere: 8.4
Cultural Relevance: 8.7
What makes it special: A disguised Greek tavern that feels like a locals-only party, with dogs often parked outside while tables share mezze and wine.
Who should go: Groups craving big Greek flavors in a chaotic scene.
When to visit: Early evening on weeknights to beat lines and crowds.
What to order: Moussaka, grilled octopus, zucchini chips with feta.
Insider tip: Put your name down, grab a nearby drink while your dog hangs outside with a friend, and be ready when they shout for your table.
Logistics & Planning
Parking: Street parking is limited on the surrounding Chinatown blocks; expect metered spots to be scarce after 6pm. No valet or dedicated lot available.
Dress code: Casual and comfortable; most guests come in jeans and light layers. No need to dress up unless you want photos before or after.
Noise level: Loud during peak hours with lively table chatter; conversations are doable but not intimate.
Weekend wait: 60–90 minutes without a reservation; lines form early and move unpredictably.
Weekday lunch: Typically minimal wait, though small surges can happen around 1pm.
Dietary Options
Vegetarian options: Good selection — Greek salads, spreads, zucchini chips, and several mezze plates work well.
Vegan options: Limited — a few mezze and vegetable dishes qualify, but mains skew dairy- or grill-heavy.
Gluten-free options: Moderate — many grilled meats and seafood dishes are naturally gluten-free, but fried items may share oil.
Good to Know
Is this good for a first date? Only if you’re going for a lively, casual, shoulder-to-shoulder vibe. It’s great for shared plates and energy but not ideal for quiet conversations.
Can I get a table without a reservation? Yes, but expect to put your name down and wait nearby. Weeknights before 6:30pm offer the best chance at a shorter wait.
Is it kid-friendly? For older kids who can handle louder rooms and adventurous flavors, yes. Strollers and very young children may struggle with tight table spacing.
Best For
Better for: Casual Greek comfort food, energetic group dinners, and a dog-friendly vibe that feels authentic to the neighborhood.
Skip if: You want a quiet meal, upscale service, ample space, or guaranteed seating without a wait.