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Freemans
Master Critic Review
Freemans
8.3
Tucked at the end of Freeman Alley, Freemans is a rustic American restaurant styled like a colonial tavern with taxidermy, wood-paneled rooms, and strong cocktails. Since 2004, it has served hearty, shareable plates that make it a dependable choice for lingering group dinners and weekend brunches.
Must-Try Dishes:
Hot artichoke dip with crisp bread, Half Amish chicken, Sticky toffee pudding
Scores:
Value: 7
Service: 8
Consistency: 8.6
Food Quality: 8.6
Atmosphere: 9
Cultural Relevance: 8.3
What makes it special: A tucked-away alley restaurant pairing tavern-like interiors with robust American cooking.
Who should go: Groups and couples wanting a cozy, slightly off-the-path dinner
When to visit: Evenings for the full candlelit atmosphere without peak brunch crowds
What to order: Hot artichoke dip, Half Amish chicken, sticky toffee pudding
Insider tip: Give extra time to find the alley; the walk-in feels like part of the experience.