0 Followers
The Oyster Bar at The Roxy Hotel
Master Critic Reviews (2 Lists)
The Oyster Bar at The Roxy Hotel
7.6
A Tribeca hotel raw bar that works best as a low-friction oysters-and-cocktails stop rather than a full seafood destination meal. Come for what’s on ice, keep the order lean, and treat it like a polished pre-show or late-evening hang with seawater-bright snacks.
Must-Try Dishes:
Oysters on the half shell, Raw bar selections, Classic seafood starters
Scores:
Value: 7
Service: 7.7
Consistency: 7.6
Food Quality: 7.8
Atmosphere: 8.1
Cultural Relevance: 7.4
What makes it special: A Tribeca raw bar built for oysters and cocktails with polish.
Who should go: Oyster-and-drinks plans, not full seafood feasts
When to visit: Early evening for easiest seating
What to order: Oysters, one raw bar plate, one cocktail
Insider tip: Treat it as a bar stop—order tight and leave happy.
Logistics & Planning
Parking: Street parking is limited and competitive in TriBeCa; nearby paid garages within 1–2 blocks are the most reliable option after 6pm.
Dress code: Smart casual to dressy-casual — jeans are fine, but most guests lean polished for cocktails and dates.
Noise level: Moderate — lively bar energy, but conversation is still easy at the bar or smaller tables.
Weekend wait: 30–45 minutes for bar seating without a reservation; tables can run longer during peak hours.
Weekday lunch: Typically no wait or a short 5–10 minute hold.
Dietary Options
Vegetarian options: Limited — a few bar snacks and sides, but the menu is seafood-forward.
Vegan options: Very limited — not a strong fit beyond simple sides.
Gluten-free options: Yes — raw bar items and several small plates are naturally gluten-free; confirm sauces with staff.
Good to Know
Is this good for a first date? Yes, especially if you want something low-pressure. Oysters and cocktails create an easy exit or extension without committing to a full meal.
Can I get a table without a reservation? Bar seating is usually doable with a short wait; tables are tougher on weekends, so aim early or be flexible.
Is it kid-friendly? Not really — this is a cocktail-first, adult-leaning room best suited for evenings without kids.
Best For
Better for: A polished oyster-and-cocktails stop with hotel-level service and a stylish TriBeCa crowd.
Skip if: You want a full seafood dinner or a destination raw bar — stronger, more expansive options exist nearby.
The Oyster Bar at The Roxy Hotel
8.4
A Tribeca raw bar that turns happy hour into an easy ritual: oysters, a crisp cocktail, and live-music energy nearby without feeling like a full nightlife commitment. It’s best when you want something coastal and clean before dinner—or you want your happy hour to be the plan.
Must-Try Dishes:
Oysters on the half shell, East Coast raw bar selection, The Lola cocktail
Scores:
Value: 7.5
Service: 8.1
Consistency: 8.2
Food Quality: 8.3
Atmosphere: 8.6
Cultural Relevance: 8.1
What makes it special: Happy hour oysters in a Tribeca hotel bar that feels local.
Who should go: Oyster people and cocktail-first planners
When to visit: Weekdays at sunset for prime pacing
What to order: Oysters, Lola cocktail, one seafood snack
Insider tip: Pull up early for bar stools before the music crowd rolls in.
Logistics & Planning
Parking: Hotel valet available at The Roxy; street parking is limited and competitive after 5pm. Rideshare or walking is easiest.
Dress code: Smart casual leaning stylish—jeans are fine, but polished tops and shoes fit the room best.
Noise level: Moderate early, rising to lively once music starts; conversation is easy at the bar before peak.
Weekend wait: 30–45 minutes for bar seating without arriving early
Weekday lunch: Typically no wait during happy hour windows
Dietary Options
Vegetarian options: Limited but workable—snacks, sides, and some non-seafood small plates.
Vegan options: Very limited—best for drinks rather than food-focused visits.
Gluten-free options: Yes—oysters and several seafood items are naturally gluten-free; staff can guide selections.
Good to Know
Is this good for a first date? Yes—especially earlier in the evening. The oysters-and-cocktails format keeps things light and social without locking you into a long dinner.
Can I get a table without a reservation? Bar seating is the move. Arrive early in the happy hour window for the best odds; tables fill faster once live music draws a crowd.
Is it kid-friendly? Not really. This is an adult-leaning bar environment, especially once music starts—best saved for 21+ plans.
Best For
Better for: Oysters with atmosphere—this beats standard raw bars when you want energy, cocktails, and a sense of occasion.
Skip if: You want a full seafood dinner or a quiet, conversation-first bar; choose a dedicated raw bar or calmer cocktail lounge instead.