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ilili Restaurant
Master Critic Reviews (2 Lists)
ilili Restaurant
8.9
A long-running NoMad standard for contemporary Lebanese cooking, where the mezze program stays sharp and the grill work is reliably polished. The dining room leans upscale without stiffness, and the kitchen’s track record since 2007 shows in the depth and consistency of flavor across the menu. A destination choice when you want Middle Eastern technique at big-room scale.
Must-Try Dishes:
Muhammara and hummus mezze spread, Lamb shank with spiced rice, Fried cauliflower with tahini
Scores:
Value: 7.7
Service: 8.6
Consistency: 9.2
Food Quality: 9.1
Atmosphere: 8.4
Cultural Relevance: 8.8
What makes it special: A flagship Lebanese table in NoMad with proven excellence at massive scale.
Who should go: Upscale mezze lovers and celebratory groups.
When to visit: Weeknight dinner for full menu and calmer pacing.
What to order: Mezze sampler, lamb shank, seasonal grilled vegetables.
Insider tip: Ask for the day’s off-menu mezze and pair with house baked pita.
ilili Restaurant
8.7
A NoMad Lebanese standout where naturally gluten-free mezze and charcoal-grilled meats shine with bright herbs, citrus, and clean spice. The kitchen is practiced with allergies, and the long-running dining room still feels distinctly New York in both polish and energy.
Must-Try Dishes:
Mezze Sampler (with GF-friendly dips), Lamb Shank, Brussels Sprouts with Pomegranate & Tahini
Scores:
Value: 7.6
Service: 8.6
Consistency: 9.1
Food Quality: 9.1
Atmosphere: 8.4
Cultural Relevance: 8.6
What makes it special: High-volume, long-tenured Lebanese kitchen with many naturally gluten-free dishes.
Who should go: Celiacs wanting full-service, shareable Mediterranean.
When to visit: Weeknight dinner for best pacing and space.
What to order: Mezze sampler, lamb shank, Brussels sprouts.
Insider tip: Tell your server gluten-free up front—they’ll steer you to safest mezze pairings.