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Perry St
Master Critic Review
Perry St
8.4
Jean-Georges Vongerichten’s Hudson-front outpost pairs a minimalist glass box dining room with refined New American plates touched by French and Asian flavors. Floor-to-ceiling windows, composed sauces, and polished service make it a reliable choice for upscale occasions without the formality of Midtown flagships.
Must-Try Dishes:
Artichoke Tagine with Mint Couscous, Beef Tenderloin with Yuzu, Butter-Poached Lobster in Lemongrass Broth
Scores:
Value: 6.8
Service: 8.4
Consistency: 8.5
Food Quality: 9.1
Atmosphere: 8.8
Cultural Relevance: 8.2
What makes it special: Riverfront Jean-Georges cooking in a calm, glass-walled room overlooking the Hudson.
Who should go: Guests wanting polished dining without ultra-formal stiffness
When to visit: Sunset or early evening to catch Hudson River views
What to order: Artichoke tagine, beef tenderloin with yuzu, seasonal fish
Insider tip: Ask for a window table when booking—views elevate the experience significantly.
Logistics & Planning
Parking: Street parking is limited but possible along West Street; nearby paid garages on Washington St typically run $30–$50. No valet service offered.
Dress code: Smart casual with a polished lean — elevated denim is acceptable, but most guests opt for dress shirts, blouses, or understated eveningwear.
Noise level: Moderate — the minimalist room absorbs sound well, and you can comfortably hold a conversation even during peak hours.
Weekend wait: Typically no walk-in availability; reservations are essential as walk-ins may face 45–75 minutes or be turned away.
Weekday lunch: Generally no wait with a reservation; limited walk-in seating may open up early in the service.
Dietary Options
Vegetarian options: Yes — several composed vegetable dishes and adaptable mains; kitchen is accustomed to modifying courses.
Vegan options: Limited but possible — 1–2 dishes can be made vegan with advance notice; sauces may need adjustment.
Gluten-free options: Yes — many plates are naturally gluten-free or can be modified; staff is knowledgeable and careful with substitutions.
Good to Know
Is this good for a first date? Yes — the calm, glass-walled dining room and Hudson views create an elegant but not intimidating setting, ideal for conversation and a strong first impression.
Can I get a table without a reservation? Possibly during weekday lunch, but rarely at peak dinner. Walk-ins should arrive early and be prepared for a wait or bar seating.
Is it kid-friendly? Best for older children or teens. There’s no dedicated kids’ menu, and the atmosphere skews quiet and refined.
Best For
Better for: Refined Jean-Georges flavors in a serene, view-focused space — ideal for polished dates, celebratory dinners, and client meals without Midtown formality.
Skip if: You want a more experimental tasting menu, louder social energy, or budget-friendly fine dining alternatives.