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Sullivan Taqueria
Master Critic Reviews (2 Lists)
Sullivan Taqueria
7.9
Tucked into a narrow SoHo storefront, Sullivan Taqueria focuses on carefully seasoned tacos, burrito bowls, and quesadillas at prices that stay relatively gentle for the area. With strong online ratings and a menu spanning barbacoa, pescado al grill, and birria, it’s a reliable everyday option rather than a splashy destination.
Must-Try Dishes:
Barbacoa de res taco (slow-roasted beef brisket), Pescado al grill taco (grilled wild-caught cod), Birria tacos with consomé
Scores:
Value: 8.3
Service: 8
Consistency: 8.1
Food Quality: 8.4
Atmosphere: 6.2
Cultural Relevance: 7.5
What makes it special: Small, independently run taqueria turning out carefully seasoned tacos in central SoHo.
Who should go: Locals and workers wanting flavorful tacos without a scene.
When to visit: Weekday lunches or early dinners before the narrow space fills.
What to order: Barbacoa de res, pescado al grill, birria tacos.
Insider tip: Bowls travel better than tacos if you’re walking a few blocks back to the office.
Logistics & Planning
Parking: Street parking is limited on Sullivan Street and usually tight during peak shopping hours; paid garages on adjacent blocks (e.g., West Broadway or Houston) are the most reliable option.
Dress code: Casual and unfussy — come as you are; workwear and everyday streetwear are the norm.
Noise level: Moderate; the narrow room and steady flow of takeout orders add background noise, but you can still hold a normal conversation.
Weekend wait: 10–20 minutes depending on takeout volume; the small footprint can create brief bottlenecks.
Weekday lunch: Minimal to no wait, though pickup orders can briefly slow counter service.
Dietary Options
Vegetarian options: Yes — veggie tacos, bowls with beans and grilled vegetables, and cheese quesadillas are commonly available.
Vegan options: Limited but workable — veg tacos or bowls without dairy; confirm preparation to avoid cheese or crema.
Gluten-free options: Corn tortillas typically offer a gluten-free option; bowls are naturally safer. No dedicated GF prep area, so cross-contact is possible.
Good to Know
Is this good for a first date? Only if you want something super casual — it’s more of an efficient taco stop than a linger-and-chat setting. Better for low-pressure meetups than romantic first dates.
Can I get a table without a reservation? Yes — there are no reservations. Seating is limited but turnover is quick; expect to grab a counter spot rather than a full table.
Is it kid-friendly? Generally yes for older kids who can manage quick, tight spaces. No dedicated amenities (high chairs, stroller room), so families with toddlers may find it cramped.
Best For
Better for: Quick, well-seasoned tacos and bowls at gentler prices than many SoHo neighbors, plus fast service for office workers and locals.
Skip if: You want a sit-down experience, cocktails, or a more atmospheric meal — consider a larger, full-service Mexican spot nearby instead.
Sullivan Taqueria
8.0
On a quiet Sullivan Street block, Sullivan Taqueria focuses on handmade corn tortillas, slow-cooked barbacoa, and generously filled tacos and burrito bowls. It reads more like a neighborhood counter than a destination, but flavors are careful and portions strong for the price.
Must-Try Dishes:
Carne asada tacos, Barbacoa de res tacos, Chicken mole burrito bowl
Scores:
Value: 8.5
Service: 8
Consistency: 7.7
Food Quality: 8.4
Atmosphere: 6.3
Cultural Relevance: 7.2
What makes it special: Small SoHo shop centering handmade tortillas and classic, saucy taco fillings.
Who should go: Locals wanting hearty tacos and bowls without Nolita crowds.
When to visit: Lunch or early dinner; Saturdays close earlier than nearby spots.
What to order: Carne asada tacos, barbacoa tacos, chicken mole burrito bowl.
Insider tip: Order an extra tortilla on the side to stretch saucy fillings.
Logistics & Planning
Parking: Street parking on Sullivan Street is limited but doable on off-hours; meters open up more after 7pm. No dedicated lot or valet.
Dress code: Totally casual — come as you are; workout clothes, jeans, and streetwear all fit the vibe.
Noise level: Low to moderate; small counter space with light kitchen noise but easy to hold a conversation.
Weekend wait: 5–15 minutes depending on foot traffic; sometimes immediate seating since most orders are to-go.
Weekday lunch: Typically no wait aside from a short 3–5 minute order queue.
Dietary Options
Vegetarian options: Several options, including veggie tacos and customizable bowls with beans, rice, and salsas.
Vegan options: Possible with modifications — choose veggie fillings and request no dairy; tortillas are corn-based.
Gluten-free options: Yes — corn tortillas are gluten-free, and bowls avoid gluten entirely; cross-contact risk is low but not zero due to shared prep surfaces.
Good to Know
Is this good for a first date? Only if you want a laid-back, budget-friendly counter spot; it’s cozy and unfussy, not a romantic setting.
Can I get a table without a reservation? Yes — there are no reservations. Limited seating means you may need to eat quickly or take your food to go during busier windows.
Is it kid-friendly? Yes for casual meals with older kids; portions are customizable, but there’s minimal seating and no high chairs, so not ideal for toddlers.
Best For
Better for: Handmade tortillas, value pricing, and hearty fillings make it stronger for everyday neighborhood meals than trend-driven taquerias nearby.
Skip if: You want a sit-down experience, cocktails, or chef-driven tacos — spots like Santo Taco or La Esquina will better fit those needs.