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Godunk Thai Street Food
Master Critic Review
Godunk Thai Street Food
7.9
New in 2025 from chef Nate Limwong, Godunk brings regional Thai street food—Isaan spice, southern seafood, and Bangkok noodle-shop staples—to a moody, cinema-themed NoHo space with a serious cocktail program. Early reviews highlight deeply layered broths and fried rice alongside creative drinks from an Angel’s Share alum, with pricing and reservations reflecting its chef-driven ambitions.
Must-Try Dishes:
Dry Pok Pok Noodles, Godunk Fried Rice, Yen Ta Fo Seafood Noodles
Scores:
Value: 6.8
Service: 7.8
Consistency: 7
Food Quality: 8.7
Atmosphere: 8.5
Cultural Relevance: 7.4
What makes it special: Chef Nate Limwong channels Thailand’s street food into a cocktail-driven, movie-inspired NoHo restaurant.
Who should go: Thai fans seeking chef-driven noodles and cocktails in a stylish room.
When to visit: Book prime dinner slots a bit earlier while it’s still relatively new.
What to order: Dry pok pok noodles, Godunk fried rice, yen ta fo seafood noodles.
Insider tip: Come with a small group and share a spread—the menu rewards trying multiple noodle and rice dishes alongside cocktails.
Logistics & Planning
Parking: Street parking is limited in NoHo; expect metered spots to be scarce after 6pm. No valet. Nearest garages are within a 3–5 minute walk on Lafayette and Bond.
Dress code: Smart casual with a stylish lean; the moody, cinema-themed room favors polished outfits, but elevated jeans and a nice top fit in fine.
Noise level: Moderate-to-lively—conversation is possible across a small table, but the soundtrack and bar energy pick up during peak dinner hours.
Weekend wait: 20–40 minutes for walk-ins at prime times; the bar may offer partial seating but fills quickly.
Weekday lunch: Usually minimal waits, though the small room can hit a short queue during early peak lunch.
Dietary Options
Vegetarian options: Moderate range—several noodle and rice dishes can be prepared vegetarian, and some starters naturally fit, though not a fully dedicated section.
Vegan options: Limited—certain items can be modified, but broths and sauces often rely on fish sauce; check with the kitchen for adjustments.
Gluten-free options: Partial availability—rice-based dishes are safest, but many sauces contain soy; gluten-free substitutions are possible on select plates.
Good to Know
Is this good for a first date? Yes—the dim lighting, cinematic décor, and inventive cocktails create an intimate atmosphere, while the street-food menu adds a fun, conversational angle.
Can I get a table without a reservation? Usually, but timing matters. Early evenings or late dinners improve your odds; walk-ins during peak hours may face a significant wait due to the compact dining room.
Is it kid-friendly? Not especially. Portions and spice levels skew adult, and the moody room is better suited to couples and small groups. Older teens familiar with Thai flavors may enjoy it, but there are no kid-specific dishes or amenities.
Best For
Better for: Inventive cocktails, chef-driven regional Thai dishes, and a cinematic atmosphere that sets it apart from more casual NoHo Thai options.
Skip if: You want budget-friendly Thai, very mild flavors, or large-group seating—pricing, heat levels, and room size are not optimized for those needs.