ZipPicks Awards
Best Bakery in Brooklyn Heights & Downtown Brooklyn
Master Critic Review
Laurel Bakery
8.4
Laurel Bakery, from the team behind Oxalis, brings restaurant-level technique to breads, viennoiserie and savory sandwiches on Columbia Street. The airy, design-forward space and meticulous baking make it a destination for serious bread and pastry fans willing to pay a premium.
Must-Try Dishes:
Jambon-beurre sandwich, Pain suisse, Country rye loaf
Scores:
Value: 6.8
Service: 8.4
Consistency: 8.2
Food Quality: 9
Atmosphere: 8.9
Cultural Relevance: 8
What makes it special: Fine-dining chefs apply meticulous technique to breads, pastries and composed bakery plates.
Who should go: Bread nerds and brunch fans who appreciate refined baking.
When to visit: Late morning on weekdays for shorter lines and full selection.
What to order: Jambon-beurre, pain suisse, a loaf of country rye.
Insider tip: Plan to eat some items on-site; many pastries are at their best still slightly warm.
Logistics & Planning
Parking: Street parking on Columbia Street is generally manageable on weekdays but tight on weekends; no dedicated lot.
Dress code: Casual and design-forward; athleisure and jeans are common, but many guests lean minimalist-chic.
Noise level: Low to moderate; the airy space stays conversational even during peak pastry rushes.
Weekend wait: Not applicable; bakery closes before dinner hours.
Weekday lunch: 5–10 minutes depending on pastry drop times; occasional short lines for sandwiches.
Dietary Options
Vegetarian options: Strong selection of vegetarian pastries and sandwiches; most composed plates lean veg-forward.
Vegan options: Limited; some breads may qualify but pastries are largely butter-based.
Gluten-free options: Very limited; no dedicated gluten-free program and cross-contact is likely.
Good to Know
Is this good for a first date? Yes for a low-key daytime date; the bright interior and refined pastries create an easy, elevated café atmosphere without pressure.
Can I get a table without a reservation? Yes; walk-in only. Seating is limited but turns quickly, especially on weekdays.
Is it kid-friendly? Moderately; families stop in for pastries, but space is compact and better suited to older kids who can sit comfortably at small tables.
Best For
Better for: Exceptional breads and viennoiserie executed with restaurant-level technique, plus a polished, design-forward café experience uncommon for the neighborhood.
Consider Alternatives If: You want budget-friendly pastries, extensive vegan/gluten-free options, or ample seating for larger groups.