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The Gyro Project
Master Critic Review
The Gyro Project
8.4
Opened in 2025, Taverna by The Gyro Project translates the group’s popular Greek street-food formula into a full-service taverna at the western edge of Midtown. House-stacked meats, lamb souvlaki, and mezze plates meet a breezy, contemporary room that works equally well for casual dates and group dinners before or after Hudson Yards.
Must-Try Dishes:
Lamb Souvlaki Plate, House Gyro Platter, Baklava with Pistachios
Scores:
Value: 6.8
Service: 8.2
Consistency: 7.6
Food Quality: 8.9
Atmosphere: 8.7
Cultural Relevance: 7.5
What makes it special: A modern Greek taverna from The Gyro Project with house-stacked meats, shareable mezze, and a lively dining room.
Who should go: Greek food fans seeking sit-down taverna vibes near Hudson Yards.
When to visit: Prime dinner hours for full taverna energy and hot-off-the-spit gyros.
What to order: Lamb souvlaki plate, house gyro platter with fries, baklava for dessert.
Insider tip: Sit toward the back of the room if you want a slightly quieter corner while still catching the open-kitchen action.
Logistics & Planning
Parking: Street parking is scarce near Hudson Yards; rely on nearby paid garages along 34th–36th Streets, typically $25–$45 for evening stays.
Dress code: Smart casual; polished jeans are fine, but most diners lean slightly dressy for evenings.
Noise level: Moderate-lively during peak dinner hours; conversation is doable but not hushed.
Weekend wait: 30–60 minutes without a reservation, especially for groups.
Weekday lunch: Usually no wait; walk-ins seated quickly.
Dietary Options
Vegetarian options: Good selection — mezze, salads, and a few mains work well without meat.
Vegan options: Limited but possible — expect 2–3 mezze and salad options; confirm dressings.
Gluten-free options: Several naturally gluten-free plates (grilled meats, salads, dips); no dedicated prep area.
Good to Know
Is this good for a first date? Yes — the contemporary Greek design, warm lighting, and shareable mezze make for an easy, low-pressure date setting with enough buzz to avoid awkward quiet moments.
Can I get a table without a reservation? Often, yes for smaller parties, but expect waits at peak dinner hours. Arriving early or late evening improves walk-in odds; groups should secure reservations.
Is it kid-friendly? Kid-tolerant rather than kid-focused. Early evenings work best; no dedicated kids’ menu, but simple grilled meats and fries usually satisfy younger diners.
Best For
Better for: A livelier, more polished Greek taverna experience with house-stacked meats and modern mezze compared to quick-service gyro shops in the area.
Skip if: You want a quiet, intimate meal; the room’s energy skews lively. Also look elsewhere if you need extensive vegan options or strictly gluten-free prep.