0 Followers
Brooklyn French Bakers
Master Critic Review
Brooklyn French Bakers
8.2
The Park Slope outpost of Brooklyn French Bakers is a compact takeaway boulangerie turning out award-winning croissants, baguettes, and puff brioche that have topped New York “Best Croissant” competitions. Founded by three French bakers, it’s where neighborhood regulars queue early for competition-level viennoiserie and loaves before the cases empty out.
Must-Try Dishes:
Butter Croissant, Puff Brioche Loaf, Parisian Flan
Scores:
Value: 7.8
Service: 7.4
Consistency: 8
Food Quality: 9
Atmosphere: 6.5
Cultural Relevance: 8.3
What makes it special: Award-winning French bakery lauded for best-in-city croissants and puff brioche.
Who should go: Pastry lovers chasing elite croissants and weekend breakfast treats.
When to visit: Early mornings; croissants and puff brioche often sell out.
What to order: Classic butter croissant, puff brioche loaf, Parisian flan.
Insider tip: Go right at opening on weekends for full selection and minimal line.
Logistics & Planning
Parking: Street parking only; generally easier on residential side streets before 9am but tight after mid-morning.
Dress code: Casual—typical bakery attire; come as you are.
Noise level: Low; mostly takeaway with brief indoor queues, easy to converse if waiting.
Weekend wait: N/A — bakery closes earlier and is not a dinner destination.
Weekday lunch: Short line or none, though popular items may already be sold out.
Dietary Options
Vegetarian options: Yes—most pastries are naturally vegetarian.
Vegan options: Very limited—classic French viennoiserie uses butter; occasional vegan-friendly bread only.
Gluten-free options: No dedicated gluten-free program; cross-contamination likely.
Good to Know
Is this good for a first date? Yes for a casual morning date—grabbing croissants and strolling through the neighborhood works well, but there’s no seating for a lingered conversation.
Can I get a table without a reservation? There’s no dine-in seating, so seating is not available; expect a quick-moving line instead.
Is it kid-friendly? Yes—families stop in frequently for pastries, though the space is small and better suited for grab-and-go than stroller parking.
Best For
Better for: Top-tier croissants and puff brioche with competition-level technique, plus a consistently fresh morning selection unmatched by most neighborhood bakeries.
Skip if: You want café seating, full meals, or substantial vegan/gluten-free offerings—consider a sit-down bakery café instead.