Skip to main content
0 Followers

Free analytics & customer insights

The Boil Cajun Seafood

1805 W Division St, Chicago, IL 60622
$$$$
Seafood

Vibe Check this spot

Rate this spot and tag the vibes that fit

Log In to Add Vibe Check

Master Critic Review

The Boil Cajun Seafood 7.7
East Ukrainian Village
The Boil Cajun Seafood brings a Gulf-style boil format to East Ukrainian Village, with bags of crab, shrimp, and clams tossed in garlicky Cajun butter. It’s a bibs-on, hands-in dinner built around sharing, where tables fill with plastic-lined trays, shell piles, and plenty of seasoning.
Must-Try Dishes: Build-your-own seafood boil with crab and shrimp, Char-grilled oysters, Garlic butter Cajun noodles
Scores:
Value: 7.5 Service: 6 Consistency: 7.3 Food Quality: 8.2 Atmosphere: 6.4 Cultural Relevance: 7.9
What makes it special: Cajun-style seafood boils with customizable spice and sauce levels.
Who should go: Friends who don’t mind getting messy over shared seafood.
When to visit: Evenings and weekends when groups pack the dining room.
What to order: Seafood boil with crab and shrimp, char-grilled oysters, garlic noodles.
Insider tip: Order sauce on the heavier side and mix in corn and potatoes to stretch the boil.
Logistics & Planning
Parking: Street parking in the neighborhood; can be competitive during dinner hours, so allow extra time.
Dress code: Casual — wear something comfortable since bibs and gloves are common.
Noise level: Lively — conversation is possible, but expect a busy, energetic room during peak times.
Weekend wait: Expect a wait of 30–60 minutes without a reservation during peak hours.
Weekday lunch: Typically little to no wait, depending on group size.
Dietary Options
Vegetarian options: Very limited — seafood is the focus with only a few sides suitable.
Vegan options: Minimal options beyond plain sides or salads.
Gluten-free options: Many seafood items are naturally gluten-free, but cross-contact is possible — confirm with staff.
Good to Know
Is this good for a first date? Only if you’re both up for a messy, hands-on dining experience. It’s more fun and casual than romantic.
Can I get a table without a reservation? Usually yes, but expect a wait during busy evenings. Smaller groups have the best chance of being seated sooner.
Is it kid-friendly? Yes — older kids who enjoy seafood will have fun, but the messy, spicy food format may not suit very young children.
Best For
Better for: Casual, group-style seafood feasts where sharing, spice, and big flavors are the main event.
Skip if: You want a quiet, formal seafood dinner or need extensive vegetarian/vegan choices.