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Shula's Steak House
Master Critic Review
Shula's Steak House
7.6
Located in the Sheraton Grand Chicago in Streeterville, Shula's is a football-themed steakhouse built around Black Angus cuts and conventional sides. While the cooking can be uneven compared with the city’s top rooms, it remains a practical choice for convention-goers and hotel guests who want a straightforward steak dinner without leaving the property.
Must-Try Dishes:
48 oz porterhouse, 8 oz filet mignon, BBQ shrimp wrapped in bacon
Scores:
Value: 6.1
Service: 7.2
Consistency: 7
Food Quality: 7.8
Atmosphere: 7.5
Cultural Relevance: 8.2
What makes it special: Hotel steakhouse pairing big-format cuts with a 1972 Dolphins tribute theme.
Who should go: Convention attendees and hotel guests craving on-site steak.
When to visit: Weeknight dinners before or after meetings and events.
What to order: Porterhouse to share, filet mignon, bacon-wrapped BBQ shrimp.
Insider tip: Check for hotel and convention specials that can soften the pricing.
Logistics & Planning
Parking: Hotel valet via Sheraton Grand Chicago; garage self-parking available on-site, street parking is limited in Streeterville
Dress code: Business casual; jeans and polos are fine, but most diners lean work-trip or conference dressy
Noise level: Moderate — conversations are possible at most tables, but larger groups and event nights can raise the volume
Weekend wait: Often available with a reservation; without one, expect 20–40 minutes when the hotel is busy with conferences
Weekday lunch: Typically no wait, especially outside major convention dates
Dietary Options
Vegetarian options: Limited — salads, sides, and occasional pasta or vegetable plates
Vegan options: Very limited — most dishes require modification; confirm with server
Gluten-free options: Several steaks and proteins can be prepared gluten-free; ask for guidance on sauces and sides
Good to Know
Is this good for a first date? Better suited to business dinners or hotel stays than romance — the atmosphere is traditional and feels like a conference-area steakhouse rather than an intimate date spot.
Can I get a table without a reservation? Often yes, especially on non-event evenings — but during large conventions, reservations are strongly recommended to avoid lobby-level waits.
Is it kid-friendly? Yes for older kids and families traveling through the hotel — the menu is straightforward and staff are accommodating, but it’s not designed as a children-focused restaurant.
Best For
Better for: Convenient on-property steak dinners for travelers and conference groups, with familiar cuts and comfortable, traditional service.
Skip if: You’re seeking chef-driven steaks, modern atmospheres, or Chicago’s top-tier steakhouse experiences elsewhere in the city.