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Impallaria Bakery & Deli

2952 S Wallace St, Chicago, IL 60616
$
Bakery

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Impallaria Bakery & Deli 8.3
Bridgeport
Operating in Bridgeport since the 1950s, Impallaria is an old-school Italian bakery and deli best known for crusty loaves, donuts, cannoli, and sandwich-friendly sausage breads. Morning regulars treat it as a routine stop for coffee, pastries, and occasional custom cakes.
Must-Try Dishes: Italian bread loaves, Cannoli, Atomic cake
Scores:
Value: 8.8 Service: 8 Consistency: 8.2 Food Quality: 8.6 Atmosphere: 6.5 Cultural Relevance: 8.3
What makes it special: Decades-old Italian bakery-deli turning out daily bread, donuts, and celebration cakes for the surrounding neighborhood.
Who should go: Fans of classic Italian breads, donuts, and no-frills counter service.
When to visit: Early morning for the widest pastry and bread selection.
What to order: Fresh Italian loaf, cannoli, and a slice or order of atomic cake.
Insider tip: Ask about whole cakes or specialty orders a day or two ahead—staff can often accommodate custom celebrations.
Logistics & Planning
Parking: Street parking on surrounding residential blocks; typically easy in early morning, can tighten during mid-day errand hours.
Dress code: Casual — neighborhood bakery attire is fully appropriate.
Noise level: Low to moderate — mostly grab-and-go traffic with brief counter conversations.
Weekend wait: Not applicable — bakery hours are primarily morning and daytime.
Weekday lunch: Usually no wait; brief lines during bread and pastry rushes.
Dietary Options
Vegetarian options: Yes — many pastries, breads, and deli items are meat-free, though not labeled as vegetarian.
Vegan options: Limited — most pastries contain dairy or eggs; some plain breads may qualify but are not certified vegan.
Gluten-free options: Very limited — traditional Italian bakery with primarily wheat-based items and no dedicated gluten-free prep area.
Good to Know
Is this good for a first date? Better suited for a casual coffee-and-pastry stop than a sit-down date — it’s a nostalgic neighborhood bakery with minimal seating and quick visits.
Can I get a table without a reservation? Reservations aren’t used — seating is limited and most guests order to go, so expect short counter service rather than full dine-in.
Is it kid-friendly? Yes — family-friendly bakery with approachable pastries and breads; mornings are best for stroller space and selection.
Best For
Better for: Classic Italian breads, old-school pastries, and value-focused neighborhood bakery goods made fresh daily.
Skip if: You want extensive cafe seating, specialty coffee drinks, vegan or gluten-free programs, or a full service brunch environment.