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Paleteria Arcoiris
Master Critic Review
Paleteria Arcoiris
8.0
Paleteria Arco Iris is a long-running Avondale paleteria known for dense paletas, chamoyadas, and cheeto-topped elotes. Prices stay low enough that locals fill bags with assorted flavors to stash at home.
Must-Try Dishes:
Mangonada, Arroz con leche paleta, Cheeto-topped elote
Scores:
Value: 8.7
Service: 7.4
Consistency: 7.7
Food Quality: 8.2
Atmosphere: 6.4
Cultural Relevance: 8.3
What makes it special: Classic neighborhood paleteria with huge paleta selection and mangonadas.
Who should go: Paleta fans wanting many flavors for just a few dollars.
When to visit: Hot afternoons or summer evenings when lines start forming.
What to order: Mangonada, arroz con leche paleta, cheeto-topped elote.
Insider tip: Bring cash; it speeds things up and simplifies ordering.
Logistics & Planning
Parking: Street parking along Milwaukee and nearby residential streets; usually manageable but can tighten up on warm summer evenings.
Dress code: Totally casual — come as you are.
Noise level: Low to moderate — mostly takeout traffic with short wait conversations.
Weekend wait: 5–15 minutes depending on heat waves and summer nights.
Weekday lunch: Usually no wait.
Dietary Options
Vegetarian options: Yes — most fruit paletas and mangonadas are vegetarian.
Vegan options: Yes — many water-based fruit paletas are dairy-free; ask which are milk-free.
Gluten-free options: Yes — most paletas are naturally gluten-free, but toppings and elotes may not be.
Good to Know
Is this good for a first date? Yes, if you want something casual and low-pressure — grabbing paletas and walking the neighborhood works well.
Can I get a table without a reservation? There are no reservations and limited seating — most guests order at the counter and take treats to go.
Is it kid-friendly? Very — families come often, and there are plenty of sweet, mild, and fruit-forward flavors kids love.
Best For
Better for: Large variety of classic Mexican paletas and mangonadas at true neighborhood prices.
Skip if: You want upscale gelato, long cafe seating time, or artisanal plated desserts.