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Obélix
Master Critic Review
Obélix
8.9
Obélix is a modern French restaurant from the Poilevey brothers, pairing foie gras–centric signatures with a broader menu that filters French technique through Chicago sensibilities. The bright, checkered dining room runs on attentive service, a deep wine list, and a buzzy soundtrack that keeps the space lively rather than stuffy.
Must-Try Dishes:
Foie Gras Taco (“Foie-co”), Beef Wellington, Escargot Bourguignonne
Scores:
Value: 7.1
Service: 8.6
Consistency: 8.5
Food Quality: 9.3
Atmosphere: 8.7
Cultural Relevance: 8.7
What makes it special: Progressive French cooking with duck and foie at the center.
Who should go: Diners chasing inventive French food and strong wine.
When to visit: Prime dinner hours for full menu and energy.
What to order: Foie gras taco, duck-focused main, a pastry dessert.
Insider tip: Check the chalkboard or specials for seasonal duck preparations.
Logistics & Planning
Parking: No on-site valet reported; limited metered street parking in River North with nearby paid garages within a short walk.
Dress code: Smart casual — guests lean dressy; jeans are fine if styled neatly.
Noise level: Moderate-to-lively — conversation is possible but expect background music and dining room buzz during peak hours.
Weekend wait: Often booked during peak hours — walk-ins may face a wait or bar seating only.
Weekday lunch: Generally smoother seating with minimal to no wait when open for daytime service.
Dietary Options
Vegetarian options: Several appetizers and a rotating main can be made or ordered vegetarian; confirm with server.
Vegan options: Limited — some items may be modifiable, but the menu leans butter- and dairy-forward.
Gluten-free options: Multiple dishes can be adapted; staff is accustomed to ingredient guidance but there is no dedicated GF kitchen.
Good to Know
Is this good for a first date? Yes — the room feels stylish but relaxed, with attentive service and sharing-friendly plates that work well for conversation.
Can I get a table without a reservation? Possibly — the bar and limited tables are sometimes available early or late; for prime hours, reservations are strongly recommended.
Is it kid-friendly? Better suited to adults and older teens — no kids menu and a lively, wine-driven dining room.
Best For
Better for: Inventive duck and foie preparations, polished service, and a lively modern French experience that still feels welcoming rather than formal.
Skip if: You prefer quiet, white-tablecloth French dining or need extensive vegan or dairy-free options.