ZipPicks Awards
Best Hidden Gem Restaurants in Prospect Heights & Clinton Hill
Master Critic Review
The Islands
8.2
A roomy Caribbean destination that delivers the things people actually come for: tender stewed meats, jerk heat, and portions designed for leftovers. Order one or two mains for the table, add a side, and let the sauces do the heavy lifting.
Must-Try Dishes:
Oxtail, Jerk chicken, Curry goat
Scores:
Value: 8.4
Service: 7.6
Consistency: 8.3
Food Quality: 8.6
Atmosphere: 6.8
Cultural Relevance: 8.2
What makes it special: Big-portion Caribbean staples with strong, sauce-forward execution.
Who should go: Comfort-food crews and Caribbean cravings
When to visit: Early dinner to beat the rush
What to order: Oxtail, jerk chicken, curry goat
Insider tip: Order for leftovers—two mains can feed three.
Logistics & Planning
Parking: Street parking only; manageable earlier in the evening but competitive after 6pm on weekends.
Dress code: Casual and comfortable—jeans and sneakers are completely fine.
Noise level: Moderate to lively; easy for group conversation, slightly loud during peak dinner hours.
Weekend wait: 30–45 minutes during peak hours without a reservation
Weekday lunch: Little to no wait most days
Dietary Options
Vegetarian options: Yes—vegetable sides, rice and beans, and a few meat-free plates can be combined into a full meal.
Vegan options: Limited—primarily sides and vegetable-based dishes; best to ask staff about preparation.
Gluten-free options: Mostly yes—many stews and proteins are naturally gluten-free, but cross-contact is possible.
Best For
Better for: Big portions, classic Caribbean comfort dishes, and group-friendly ordering with leftovers built in.
Consider Alternatives If: You’re looking for a polished, date-night atmosphere or a highly modern take on Caribbean cuisine.