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Mexiterranean Grill
$ · Middle Eastern

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ZipPicks Awards

Best Middle Eastern in Upper East Side

Vibe Check this spot

Food Quality 5
Service 5
Atmosphere 5
Value 5
Consistency 5
Cultural Relevance 5

0 / 5 selected

Master Critic Review

Mexiterranean Grill 7.5
Lenox Hill
A fast-casual counter that blends Mediterranean shawarma-and-kebab staples with taco-and-bowl formats for quick, customizable meals. The smartest play is to stick to one protein lane—shawarma or kebab—then add one fresh side so the meal stays clean instead of sauce-heavy.
Must-Try Dishes: Chicken shawarma, Kebab plate, Hummus with pita
Scores:
Value: 8.1 Service: 7.5 Consistency: 7.3 Food Quality: 7.6 Atmosphere: 6.4 Cultural Relevance: 6.8
What makes it special: A quick counter that delivers shawarma-and-kebab flavor in tacos and bowls.
Who should go: Office lunch crews needing fast, filling meals
When to visit: Weekday lunch for fastest turnaround
What to order: Chicken shawarma, kebab plate, hummus with pita
Insider tip: Choose one protein and keep sauces light for a cleaner bite.
Logistics & Planning
Parking: Street parking is limited and inconsistent; most visitors rely on walking, biking, or nearby buses/subway.
Dress code: Very casual — streetwear, work lunch clothes, and gym-adjacent outfits all fit.
Noise level: Low to moderate — counter-service chatter, but easy to hold a conversation.
Weekend wait: Minimal to short waits; usually order-and-go.
Weekday lunch: Short line possible at peak noon hour, but moves quickly.
Dietary Options
Vegetarian options: Yes — falafel, hummus plates, salads, and customizable bowls.
Vegan options: Yes — falafel, veggie bowls, hummus, and several sauce-light builds.
Gluten-free options: Partial — proteins and salads work, but cross-contact is possible with pita and wraps.
Best For
Better for: Quick, affordable Mediterranean-style meals with customization and lighter, cleaner builds than heavier takeout spots.
Consider Alternatives If: You want a sit-down Middle Eastern experience, deeper spice profiles, or a place built for lingering dinners.