ZipPicks Awards
Best Pizza in Upper East Side
Master Critic Review
Di Fara Pizza
8.8
A legendary Brooklyn institution known for its hand-crafted pies and authentic Italian flavors.
Must-Try Dishes:
Cheese Pizza, Sicilian Pizza, Margarita Pizza
Scores:
Value: 8.5
Service: 8
Consistency: 9
Food Quality: 9.4
Atmosphere: 7.7
Cultural Relevance: 9.2
What makes it special: A Brooklyn institution with hand-crafted pizza that locals rave about.
Who should go: Pizza purists and those seeking a traditional slice.
When to visit: Afternoon for the freshest pies.
What to order: Cheese pizza, Sicilian pizza, Margarita pizza
Insider tip: Order the Sicilian pizza—it’s what they’re most known for.
Logistics & Planning
Parking: Street parking available but can be limited, especially during peak hours. Consider public transportation or use a ride-share service.
Dress code: Casual – comfortable attire is fine, jeans and t-shirts are common.
Noise level: Moderate – can carry on a conversation without shouting, but it’s a popular spot so expect some background buzz.
Weekend wait: 30-45 min without reservation, especially during peak dinner hours.
Weekday lunch: No wait typically, though it can get busier around noon.
Dietary Options
Vegetarian options: Yes - they offer a variety of veggie-topped pizzas, including the Margherita and Veggie Sicilian.
Vegan options: Limited - they offer vegan cheese as an option on some pies.
Gluten-free options: Yes - they provide gluten-free crust options, though it’s prepared in a shared space.
Best For
Better for: Di Fara is known for its traditional, hand-crafted pizzas, making it a top choice for pizza purists looking for authentic Italian flavors. The Sicilian pizza is a standout, unlike many competitors in the area.
Consider Alternatives If: If you’re looking for a quick, no-frills meal or if you don’t enjoy a bit of a wait, you might prefer a more casual or less crowded pizza spot.