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ZipPicks Awards

Best Spanish in Belmont & Fordham

Vibe Check this spot

Food Quality 5
Service 5
Atmosphere 5
Value 5
Consistency 5
Cultural Relevance 5

0 / 5 selected

Master Critic Review

Ajo y Oregano 8.5
Belmont
Ajo y Oregano turns a Belmont side street into a Dominican-country feast, with platters of roast pork, stews, and mofongo coming out of a colorful, homey dining room. Since opening in 2017, it’s become a go-to for families and groups craving hearty Dominican and broader Spanish-Caribbean comfort food near Arthur Avenue.
Must-Try Dishes: Mofongo de queso frito y longaniza, Mangú tres golpes breakfast, Pernil with moro and pastelón
Scores:
Value: 8.7 Service: 8.4 Consistency: 8.5 Food Quality: 9.1 Atmosphere: 7 Cultural Relevance: 8.3
What makes it special: Lively Dominican spot where giant mofongos and pernil anchor the table.
Who should go: Groups craving big-plate Dominican and Spanish-Caribbean comfort.
When to visit: Weekend lunches or early evenings before peak crowds hit.
What to order: Mangú tres golpes, pernil with moro, mofongo de queso frito.
Insider tip: Pair mofongo with a stew or pernil platter to share sides.