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ZipPicks Awards

Best Farm to Table Restaurants in Financial District

Vibe Check this spot

Food Quality 5
Service 5
Atmosphere 5
Value 5
Consistency 5
Cultural Relevance 5

0 / 5 selected

Master Critic Review

DIG 8.3
Financial District-Battery Park City
DIG’s 80 Pine Street outpost is a fast-casual, farm-focused spot built around grain bowls, roasted vegetables, and responsibly sourced proteins. It’s a go-to for FiDi office workers seeking quick, customizable bowls that still feel rooted in farm-to-table sourcing and seasonal sides.
Must-Try Dishes: Classic DIG bowl with charred chicken, Hot Honey Chicken Bowl, Spicy Salmon Bowl
Scores:
Value: 8.6 Service: 7.6 Consistency: 8.5 Food Quality: 8.4 Atmosphere: 6.3 Cultural Relevance: 8
What makes it special: Build-your-own bowls centered on roasted vegetables and grains.
Who should go: Office workers needing fast, reasonably priced farm-focused lunches.
When to visit: Early lunch or late afternoon to dodge peak line.
What to order: Classic DIG bowl, Hot Honey Chicken, Spicy Salmon Bowl.
Insider tip: Lean into seasonal market sides—rotate veggies to keep the bowl fresh.