Skip to main content

Grand Chinese Kitchen
$ · Chinese

1511 E 87th St, Chicago, IL 60619
Are you the owner? Claim this business

ZipPicks Awards

Best Chinese in Chatham

Vibe Check this spot

Food Quality 5
Service 5
Atmosphere 5
Value 5
Consistency 5
Cultural Relevance 5

0 / 5 selected

Master Critic Review

Grand Chinese Kitchen 8.2
Calumet Heights
Vibes: Quick Bites Champions Comfort Food Classics Family Friendly Favorites Business Lunch Power Players
A South Side takeout-and-delivery workhorse built around big-portioned American-Chinese staples and a menu that people order on repeat. The best move is to anchor with a noodle or beef entrée, then round out with egg rolls or crab rangoon for a full, shareable spread.
Must-Try Dishes: Singapore noodles, Mongolian beef, Crab rangoon
Scores:
Value: 8.6 Service: 7.8 Consistency: 8.1 Food Quality: 8.4 Atmosphere: 6.2 Cultural Relevance: 7.6
What makes it special: Large, repeatable takeout portions with a deep classic menu.
Who should go: Families and regulars who want dependable takeout
When to visit: Early dinner for the smoothest pickup
What to order: Singapore noodles, Mongolian beef, crab rangoon
Insider tip: Add one appetizer to turn two entrées into a full table.
Logistics & Planning
Parking: Mostly street parking nearby; generally manageable for quick pickup, but give yourself a few extra minutes at peak dinner time.
Dress code: Ultra-casual—hoodies, work clothes, and everyday errands attire all fit.
Noise level: Low—primarily a takeout flow, so you’re not battling a loud dining room.
Weekend wait: 15–30 min for pickup during peak rush; delivery can run longer depending on volume.
Weekday lunch: No wait to 10 min for pickup most days.
Dietary Options
Vegetarian options: Yes—vegetable-forward stir-fries and tofu-by-request style ordering are usually doable, but confirm sauces if you’re strict.
Vegan options: Limited—possible with custom ordering (vegetables + steamed rice/no egg/no oyster-based sauces), but not a dedicated vegan setup.
Gluten-free options: Limited—many classics rely on soy-based sauces and shared woks; ask for simple steamed rice + plain protein/veg options if you’re sensitive.
Best For
Better for: Big-value, repeatable American-Chinese comfort orders with enough portion size to feed more than you planned—especially when you build a spread (one noodle/beef anchor + an appetizer).
Consider Alternatives If: You want regional Chinese specialties, a polished dine-in experience, or strict dietary controls (gluten-free/vegan). In those cases, choose a spot with clearer ingredient transparency or a true sit-down dining room.