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Skylake Chinese Kitchen
$$ · Chinese

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ZipPicks Awards

Best Chinese in Roseland

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Food Quality 5
Service 5
Atmosphere 5
Value 5
Consistency 5
Cultural Relevance 5

0 / 5 selected

Master Critic Review

Skylake Chinese Kitchen 8.3
West Lawn
A high-rotation neighborhood Chinese kitchen where the order sweet spot is classic combo-plate Chinese—fried rice, egg foo young, and sauce-forward chicken—built for reliable takeout. The menu is broad, but it lands best when you keep the order focused and prioritize items that stay crisp and hot on the ride.
Must-Try Dishes: Orange chicken, Egg foo young, Shrimp fried rice
Scores:
Value: 8.1 Service: 7.6 Consistency: 8 Food Quality: 8.4 Atmosphere: 6.2 Cultural Relevance: 7.7
What makes it special: A big-menu Chinese takeout mainstay that rewards tight, combo-style ordering.
Who should go: Locals who want dependable takeout plates
When to visit: Early dinner for faster pickup
What to order: Orange chicken, egg foo young, shrimp fried rice
Insider tip: Order one saucy chicken plus one egg-foo-young—best reheats and holds.
Logistics & Planning
Parking: Primarily street parking nearby; easiest on earlier evenings. Expect tighter availability during peak dinner pickup windows.
Dress code: Casual — everyday clothes and jeans are completely fine (this is a takeout-first neighborhood spot).
Noise level: Low to moderate — mostly quick in-and-out traffic, so it’s rarely loud for short conversations while waiting.
Weekend wait: 15-30 min for takeout during peak dinner hours (longer if you order a large, multi-item spread).
Weekday lunch: 5-15 min typically, with faster turnaround if you stick to classic combo-plate staples.
Dietary Options
Vegetarian options: Yes — you can build a solid order with veggie fried rice or lo mein, mixed vegetable dishes, and tofu/vegetable-style stir-fries depending on availability.
Vegan options: Limited — doable with vegetable-and-rice/no-egg requests, but expect fewer clearly vegan-labeled choices and confirm sauces before ordering.
Gluten-free options: Limited — some rice-based options may work, but many classic Chinese sauces can contain gluten; ask about sauce ingredients and request sauce on the side when possible.
Best For
Better for: Reliable, classic combo-plate Chinese that holds up for takeout — especially fried rice, egg foo young, and saucy chicken mains that reheat cleanly.
Consider Alternatives If: Skip it if you want a modern dine-in Chinese experience, lighter health-forward plates, or highly specialized regional dishes — you’ll be happier choosing a spot built around sit-down service or niche specialties.