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Adda Indian Cuisine
Master Critic Review
Adda Indian Cuisine
8.2
Vibes:
Comfort Food Classics
Family Friendly Favorites
Group Dining Gatherings
Quick Bites Champions
Adda Indian Cuisine is a University Village staple where a long, North Indian–leaning menu covers biryani, Indo-Chinese dishes, and tandoori platters. Regulars rely on it for hearty sit-down dinners, consistent takeout, and friendly service from a team that knows its repeat guests.
Must-Try Dishes:
Boneless Chicken Biryani, Butter Chicken, Gobi Manchurian
Scores:
Value: 8.6
Service: 8
Consistency: 8.4
Food Quality: 8.8
Atmosphere: 6.5
Cultural Relevance: 8.2
What makes it special: A broad, reliably executed Indian menu that covers both classics and Indo-Chinese favorites.
Who should go: Families and groups craving hearty North Indian comfort food.
When to visit: Early evenings and weekend dinners before Taylor Street gets busy.
What to order: Boneless chicken biryani, butter chicken, gobi Manchurian.
Insider tip: Share a mix of biryani and Indo-Chinese appetizers if you’re visiting with a group to sample more of the menu.
Logistics & Planning
Parking: Street parking along Taylor Street and nearby residential blocks; it can tighten up during peak dinner hours and weekends.
Dress code: Casual and comfortable; jeans, sweaters, and everyday wear are totally fine.
Noise level: Moderate — you can carry a conversation, but it can get lively during busy dinners.
Weekend wait: Usually 20–40 minutes without a reservation during peak hours.
Weekday lunch: Often little to no wait.
Dietary Options
Vegetarian options: Excellent — many curries, appetizers, and biryanis are vegetarian by default.
Vegan options: Good — several plant-based dishes available; confirm ingredients like ghee or cream with staff.
Gluten-free options: Many curries and tandoori dishes are naturally gluten-free; naan and some fried items are not.
Good to Know
Is this good for a first date? Yes if you want a relaxed, comfortable meal without formal fuss — it’s more cozy-casual than romantic-fine-dining.
Can I get a table without a reservation? Usually, yes — especially on weekdays. On busy weekend evenings, you may face a short wait, so calling ahead helps.
Is it kid-friendly? Yes — families are common here, portions are shareable, and the atmosphere is welcoming. Early evenings are best with younger kids.
Best For
Better for: Consistent North Indian comfort dishes, friendly service, and dependable takeout for families and groups.
Skip if: You’re looking for upscale décor, tasting-menu-style dining, or very quiet, romantic ambiance.