0 Followers
Anatolian Table
Master Critic Review
Anatolian Table
8.4
Walk-in Turkish spot known for oven specialties—lahmacun, pide, and manti—plus charcoal-grilled kebabs. It’s a versatile Mission dinner move from dates at the bar to groups sharing flatbreads.
Must-Try Dishes:
Lahmacun, Mantarli Pide, Manti (Turkish dumplings)
Scores:
Value: 7.4
Service: 8
Consistency: 8.5
Food Quality: 9
Atmosphere: 8.1
Cultural Relevance: 8.6
What makes it special: Oven-driven Turkish menu with standout flatbreads and dumplings.
Who should go: Flatbread fans and Turkish classics seekers
When to visit: Walk in early evening; bar seats move fastest
What to order: Lahmacun; mushroom mantarli pide; manti
Insider tip: Start with lahmacun and roll it with tomatoes and sumac onions.
Logistics & Planning
Parking: Street parking on Valencia is limited and competitive after 6pm; best bet is side streets or the Hoff St. garage nearby.
Dress code: Smart casual works well; jeans are fine but many lean a little dressy given the price point.
Noise level: Moderate—conversation is possible at most tables, though it can get lively on weekends.
Weekend wait: 30–45 minutes without a reservation; bar seating is usually faster.
Weekday lunch: Typically no wait; walk-ins are easy.
Dietary Options
Vegetarian options: Yes—numerous mezze, pide, and veggie mains are available.
Vegan options: Limited—some salads and appetizers can be made vegan, but mains are fewer.
Gluten-free options: Some options like grilled meats and salads are gluten-free, but oven specialties rely on wheat dough.
Good to Know
Is this good for a first date? Yes. The cozy yet polished setting, bar seating, and shareable flatbreads create an inviting atmosphere for conversation.
Can I get a table without a reservation? Yes. Walk-ins are common, especially if you arrive early or aim for the bar. Larger groups should plan ahead on weekends.
Is it kid-friendly? Not particularly. The menu skews adventurous and the ambiance is more date- and group-focused; fine for older kids but not set up for toddlers.
Best For
Better for: Authentic oven-baked Turkish flatbreads and dumplings in a lively Valencia Corridor setting.
Skip if: You’re seeking a quiet, kid-focused environment or extensive vegan/gluten-free options.