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Anixi

290 8th Ave , New York, NY 10001
$$$
Vegan, Mediterranean, Kosher, Mediterranean

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Master Critic Reviews (2 Lists)

Anixi 8.4
Chelsea
A polished plant‑based Mediterranean brasserie offering creative vegan mezze, kabobs, and house‑made breads — ideal for shared meals. The flavors draw on Greek, Turkish, Syrian, and Lebanese traditions re‑imagined with care, and the space balances chic, modern design with welcoming warmth.
Must-Try Dishes: Grilled Chick’n Shish Kabob, Fire-Roasted Eggplant Pide, Three‑Dip Mezze Platter with House Bread
Scores:
Value: 7.9 Service: 8.2 Consistency: 8.3 Food Quality: 8.8 Atmosphere: 8 Cultural Relevance: 8.1
What makes it special: Fully vegan, kosher‑certified Mediterranean dishes with elegant presentation.
Who should go: Vegan or vegetarian diners and curious omnivores.
When to visit: Dinner or evening for best ambience.
What to order: Chick’n shish kabob, eggplant pide, dip mezze platter.
Insider tip: Share the pita from the pide to get full value from the mezze dips.
Logistics & Planning
Parking: Street parking available, but can be difficult during peak hours. No valet service.
Dress code: Smart casual, jeans are acceptable but lean toward dressier attire for a more refined atmosphere.
Noise level: Moderate - conversation is easily audible, though the ambiance is lively and upbeat.
Weekend wait: Expect a 45-60 min wait without a reservation.
Weekday lunch: No wait typically, but reservations are recommended for peace of mind.
Dietary Options
Vegetarian options: Yes - a wide variety of vegetarian dishes, including mezze and kabobs.
Vegan options: Yes - fully vegan menu with creative plant-based options.
Gluten-free options: Yes - offers gluten-free options and separates preparation areas to avoid cross-contamination.
Good to Know
Is this good for a first date? Yes, it’s perfect for a first date. The intimate, chic atmosphere and plant-based menu provide a unique experience that can impress without being overly formal.
Can I get a table without a reservation? It’s possible, but not recommended, especially on weekends. You’ll likely face a wait, so it’s better to book ahead, particularly for prime dinner hours.
Is it kid-friendly? While the ambiance is more suited to adults, children are welcome. However, the menu may be more appealing to older kids or those open to trying plant-based dishes.
Best For
Better for: Anixi stands out for its elegant plant-based Mediterranean dishes, offering a unique twist on classic Mediterranean flavors without sacrificing taste or quality.
Skip if: If you’re seeking traditional Mediterranean with meat-heavy options or a more casual vibe, other spots might be better suited to your taste.
Anixi 8.1
Chelsea
Chelsea’s glamorous, kosher-vegan Mediterranean brasserie that goes big on mezze, spice, and theatrical plating. The room is lush and celebratory, and the kitchen’s strongest moments are in smoky vegetable kebabs, bright dips, and clever plant-based takes on Levantine comfort.
Must-Try Dishes: Mezze Trio with Housemade Pita, Wild Mushroom Kabob, Baklava Cheesecake
Scores:
Value: 6.8 Service: 8.1 Consistency: 7.9 Food Quality: 8.4 Atmosphere: 8.9 Cultural Relevance: 7.6
What makes it special: Upscale vegan Mediterranean with a kosher backbone and a real sense of occasion.
Who should go: Celebratory dinners and stylish date nights.
When to visit: Friday or Saturday night for full energy.
What to order: Mezze trio, mushroom kabob, baklava cheesecake.
Insider tip: Order mezze first, then share kebabs family-style.