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Atsumeru
Master Critic Review
Atsumeru
8.8
Atsumeru is a Nordic–Japanese tasting menu in the former Temporis space, built around 10–12 seafood-focused courses. Guests start in a casual basement lounge before moving upstairs, with dishes that pair precise technique and clean flavors to highlight fish, fermented elements, and seasonal produce. It feels modern and focused without losing warmth.
Must-Try Dishes:
Sturgeon with puffed rice, ginger-scallion paste, and tom kha broth, Gjetost-stuffed pastry opening bite, Milk ice cream in pine oil and kombucha broth
Scores:
Value: 6.8
Service: 8.5
Consistency: 8.2
Food Quality: 9.1
Atmosphere: 8.8
Cultural Relevance: 7.8
What makes it special: Bi-level Nordic–Japanese tasting that starts in a lounge and ends in a sleek dining room.
Who should go: Tasting-menu fans chasing seafood-driven, modern fine dining.
When to visit: Prime weekend seatings for the full energy and soundtrack.
What to order: Standard 10–12 course menu, sturgeon course, pine-and-milk dessert.
Insider tip: Arrive a bit early to actually enjoy the basement lounge rather than rushing through it.
Logistics & Planning
Parking: Street parking only; generally available but can be competitive on weekends.
Dress code: Dressy smart casual — most guests lean polished and date-night appropriate.
Noise level: Moderate — you can comfortably hold a conversation without raising your voice.
Weekend wait: Reservations are essential; walk-in waits are unlikely to be accommodated.
Weekday lunch: Not applicable — dinner-only tasting format.
Dietary Options
Vegetarian options: Possible with advance notice — courses can often be adjusted.
Vegan options: Very limited — seafood-focused menu makes full vegan substitutions difficult.
Gluten-free options: Often accommodated with prior notice — many dishes can be adapted.
Good to Know
Is this good for a first date? Yes — if you want an intimate, refined tasting menu experience that encourages conversation and feels special without being overly formal.
Can I get a table without a reservation? Unlikely — plan ahead and book early, especially for weekends, as seating is limited.
Is it kid-friendly? Not really — this is a multi-course tasting menu better suited for adults and older teens comfortable with long meals.
Best For
Better for: Thoughtful, seafood-driven tasting menus with Nordic-Japanese precision in an intimate, two-level setting.
Skip if: You want à la carte options, very short meals, or a casual, walk-in friendly experience.