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Banan
Master Critic Review
Banan
8.0
Hawai‘i’s dairy-free banana-based soft-serve lands in SF (opened 2024) with build-your-own cups, bowls, and papaya boats. It’s a quick, feel-good treat with real fruit toppings and no added sugar.
Must-Try Dishes:
Papaya Boat, Chunkadelic Cup, Banana Brûlée
Scores:
Value: 8.4
Service: 7.8
Consistency: 8.5
Food Quality: 8.2
Atmosphere: 7.2
Cultural Relevance: 8
What makes it special: Plant-based soft-serve with no dairy or added sugar.
Who should go: Plant-based and dairy-free dessert fans
When to visit: Afternoons for shortest lines and fresh fruit prep
What to order: Papaya Boat, Chunkadelic Cup, BYO bowl
Insider tip: Ask which local fruits just came in—toppings rotate.
Logistics & Planning
Parking: Street parking on 24th Street can be tight during peak hours, but there’s generally open metered parking within a 2–3 block radius, plus a small paid lot near Sanchez Street.
Dress code: Totally casual—athleisure, weekend wear, or park-ready outfits fit right in.
Noise level: Low to moderate—mostly takeout traffic and light chatter from families and passersby.
Weekend wait: No formal dinner service—afternoon lines can form, but they move within 5–10 minutes.
Weekday lunch: Typically no wait; quick counter service even during midday.
Dietary Options
Vegetarian options: Everything on the menu is vegetarian, with fruit-based toppings and nut butters.
Vegan options: Yes—fully vegan base and most toppings are plant-based, including the papaya boat and granola.
Gluten-free options: Gluten-free options available for bowls and cups; some toppings like granola may contain oats processed with gluten.
Good to Know
Is this good for a first date? Yes, especially for a casual daytime or post-lunch date—it’s light, fun, and lends itself to a quick walk around Noe Valley afterward.
Can I get a table without a reservation? Yes—there’s no reservation system. Limited outdoor seating is first come, first served, but most guests grab and go.
Is it kid-friendly? Absolutely. Portions are shareable, the menu is healthy and allergen-friendly, and nearby parks make it an easy family outing.
Best For
Better for: Healthier dessert lovers seeking plant-based soft-serve that feels indulgent but guilt-free.
Skip if: You’re craving classic dairy ice cream richness or heavy, traditional sundaes—this is more fruit-forward and light.