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Bedouin Tent
ZipPicks Awards
Best Hidden Gem Restaurants in Boerum Hill
Best Outdoor Dining Restaurants in Boerum Hill
Best Middle Eastern in Boerum Hill
Master Critic Review
Bedouin Tent
8.4
Family-owned since 1989, Bedouin Tent is a Boerum Hill mainstay for Middle Eastern stuffed pitas, dips, and grilled meats served in a casual tented dining room and backyard. Locals rely on it for hand-stretched pita, falafel, and lamb-heavy plates that feel homey rather than polished, with steady praise across decades of reviews.
Must-Try Dishes:
Fresh-baked pita with hummus and baba ghanoush, Falafel platter with salads, Spiced lamb kebab or lamb sandwich
Scores:
Value: 8.7
Service: 7.5
Consistency: 8.2
Food Quality: 8.8
Atmosphere: 6.6
Cultural Relevance: 8.6
What makes it special: A decades-old, family-run Middle Eastern spot with house-made pita and a backyard tent that feels transportive.
Who should go: Casual diners wanting classic Middle Eastern in a relaxed space.
When to visit: Lunch or early dinner for easier seating and slower pacing.
What to order: Pita with dips, falafel platter, lamb kebab or lamb sandwich.
Insider tip: Use the backyard on pleasant days and build a meal around pita—order extra bread up front so you can work through more dips and salads.
Logistics & Planning
Parking: Street parking only; generally manageable on Dean and Atlantic earlier in the evening, but expect competition after 6pm and on weekends.
Dress code: Casual; come as you are—jeans, tees, and layers for the backyard tent are standard.
Noise level: Moderate; indoor tented room hums with conversation, but you can still chat without raising your voice.
Weekend wait: 15–30 minutes at peak hour; backyard seating helps absorb crowds in warm months.
Weekday lunch: Little to no wait; grab-and-go pace with fast table turnover.
Dietary Options
Vegetarian options: Strong lineup—falafel, salads, dips, grape leaves, and pita sandwiches form full meals.
Vegan options: Good coverage—hummus, baba ghanoush, salads, and falafel can build a full plate if you avoid yogurt sauces.
Gluten-free options: Some options—meat plates, salads, and dips work without pita, but gluten-free bread isn’t offered.
Best For
Better for: Hand-stretched pita, intimate backyard dining, and long-running neighborhood warmth outperform flashier Middle Eastern spots.
Skip if: Look elsewhere if you want upscale plating, cocktails, or highly polished service—this is a homey classic, not a sceney night out.