Best American Restaurants in Gramercy & Flatiron (10010)
6 hand-picked restaurants, critic-reviewed and ranked
Last Updated: January 2026
Our Top Pick
Eleven Madison Park
A three-star-level tasting experience defined by choreography and detail.
Essential Picks
9.0
A formal, art-deco tasting-menu institution where precision and pacing are the product as much as the food. The room is built for milestone nights and high-stakes hospitality, with a choreographed service style that rarely slips.
Must-Try Dishes:
Seasonal tasting menu (chef’s full progression), House bread + cultured butter service, Dessert course progression
What makes it special: A three-star-level tasting experience defined by choreography and detail.
Notable Picks
#2
Upland
8.4
A polished Park Avenue South New American room that’s strongest when you order in a tight, shareable arc—one bright starter, one pasta, then a main that anchors the table. It’s a reliable “bring anyone” restaurant with enough energy for nights out and enough comfort for repeat dinners.
Must-Try Dishes:
Cacio e pepe, Little gem salad, Sausage and kale pizza
What makes it special: A crowd-pleasing New American menu that rewards tight, shareable ordering.
#3
Hillstone
8.3
A dark, clubby Flatiron classic built around dependable execution and a bar-first rhythm that makes it feel like a regulars’ restaurant even on a first visit. The menu hits best when you lean into the hits—one appetizer, one main, and a cocktail that’s treated with real seriousness.
Must-Try Dishes:
Spinach and artichoke dip with chips, French dip sandwich, Sushi roll (tuna-focused)
What makes it special: A cult-favorite American menu executed with unusually tight consistency.
Worthy Picks
#4
S&P Lunch
7.9
A lunch-counter style stop built for classic New York sandwiches and a fast, no-drama rhythm. It shines when you keep it old-school—one hot sandwich, one cold sandwich, or a single griddled favorite—then get out before you turn it into a full sit-down project.
Must-Try Dishes:
Tuna melt, Classic egg salad sandwich, Griddled patty melt-style sandwich
What makes it special: A classic NYC lunch-counter menu that prioritizes simple satisfaction.
7.7
An all-day American café built for breakfast energy, laptop lunches, and reliable comfort food without requiring a big decision. It’s strongest when you order classic café-style—one signature sandwich or breakfast plate, plus a coffee—then let the place do what it does best: steady, repeatable utility.
Must-Try Dishes:
Grey Dog Club, French toast, Buttermilk fried chicken sandwich
What makes it special: A dependable all-day café menu that fits almost any schedule.
#6
Ampersand
7.6
A cocktail-first New American bar that works best as a “drinks plus a few smart bites” mission rather than a full dinner substitute. The room is built for conversation and repeat visits, especially when you stick to the bar’s strongest lane: well-made cocktails and snackable plates.
Must-Try Dishes:
Lamb burger, Fish tacos, Deviled eggs
What makes it special: A cocktail bar where the food is good enough to justify staying awhile.