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Best Bagels Restaurants in Murray Hill & Kips Bay (10016)

6 hand-picked restaurants, critic-reviewed and ranked

Last Updated: January 2026

Our Top Pick
Bagels & Schmear
Hand-rolled bagels with serious chew and a deep schmear lineup.

Notable Picks

$ Rose Hill
Bagels & Schmear is a tiny, always-busy shop in Rose Hill turning out hand-rolled bagels with a deep bench of schmears and classic lox setups. Since the early 2000s, it’s become a go-to for nearby office workers and hotel guests who care more about chew and crust than table space.
Must-Try Dishes: Everything bagel with scallion cream cheese, Nova lox bagel with the works, Toasted sesame bagel with tofu veggie spread
What makes it special: Hand-rolled bagels with serious chew and a deep schmear lineup.
$$ Murray Hill
The Manhattan outpost of Queens-born Utopia Bagels brings its glossy, slow-fermented bagels and loaded sandwiches to a busy corner of Murray Hill. With a full menu of breakfast and lunch options, it works as both a grab-and-go stop and a casual sit-down spot for serious bagel fans.
Must-Try Dishes: Everything bagel with nova and scallion cream cheese, Bacon, egg and cheese on an everything bagel, Open-face smoked salmon bagel
What makes it special: Well-known Queens bagel institution bringing slow-fermented bagels to Midtown East.
$$$ Kips Bay
This Kips Bay location of H&H Bagels channels the long-running New York brand’s kettle-boiled bagels and classic deli-style fillings. It leans more takeout than hangout, but delivers reliably warm bagels and stacked sandwiches to hospital staff, commuters, and locals.
Must-Try Dishes: Nova salmon bagel with the works, Pumpernickel everything bagel with cream cheese, Bacon, egg and cheese breakfast sandwich
What makes it special: A neighborhood outlet of a classic New York bagel brand dating back to the 1970s.
$ NoMad
Bagel Street is a small, quick-moving shop on Park Avenue South known for freshly baked bagels, flavored cream cheeses, and fast-turning breakfast lines. It’s a practical choice for office workers who want a warm bagel and coffee on the way to Madison Square Park or nearby offices.
Must-Try Dishes: Single bagel with plain cream cheese, Under Sea Special lox and cream cheese bagel, Jalapeño cream cheese on an everything bagel
What makes it special: Tight, efficient Park Avenue shop with reliably fresh bagels and fast service.

Worthy Picks

$ Murray Hill
Rico Bagel is a compact Madison Avenue counter specializing in fresh bagels, breakfast sandwiches, and salads made throughout the morning. With minimal seating and a focus on takeaway, it’s a favored stop for nearby offices looking for warm bagels and quick service at lower prices.
Must-Try Dishes: Toasted everything bagel with vegetable cream cheese, Egg and cheese breakfast bagel, Sesame bagel with tuna salad
What makes it special: Tiny, value-driven bagel counter focused on freshly made sandwiches and salads.
$$ Murray Hill
Bagel Boss Murray Hill is a kosher-leaning bagel shop and deli offering smoked fish, omelets, and full breakfast plates alongside classic bagels and flagels. It’s more of a sit-and-eat operation than a pure grab-and-go counter, giving neighborhood regulars a place to linger over brunch-style plates.
Must-Try Dishes: Bagel Boss Plate with eggs, home fries and bagel, Plain bagel with schmear and smoked salmon, French toast breakfast with a side bagel
What makes it special: Kosher-style bagel shop where smoked fish, egg platters, and bagels share equal billing.