Best Bakery Restaurants in Chelsea Hudson Yards (10001)
3 hand-picked restaurants, critic-reviewed and ranked
Last Updated: January 2026
Our Top Pick
Angelina Bakery NoMad
Italian pastry technique filtered through Asian-influenced flavors and clean execution.
Notable Picks
8.3
An Italian-leaning pastry counter with a modern, glossy case: laminated doughs, mousse cakes, and seasonal entremets executed with real technique. The croissant program is the anchor—light, properly honeycombed, and not cloying—while the filled pastries skew playful without veering gimmicky. Expect a steady stream of neighborhood regulars and office walk-ins; service is quick, not fussy.
Must-Try Dishes:
Pistachio croissant, Raspberry mousse cake, Tiramisu cup
What makes it special: Italian pastry technique filtered through Asian-influenced flavors and clean execution.
Worthy Picks
7.8
A dessert-heavy bakery specializing in celebration cakes and Middle Eastern-American mashups, best known for over-the-top chocolate and pistachio builds. The case is a mix of hits and misses—go for their signature slices rather than the widest-net classics. It’s a walk-in, takeout-first setup with a loyal late-day crowd looking for a sugar fix.
Must-Try Dishes:
Dubai chocolate cheesecake, Cannoli cake slice, Pistachio kunafa-style dessert
What makes it special: Maximalist, regionally inspired cakes that stand out from standard NYC patisserie.
A classic commuter bakery inside Penn Station: sturdy rugelach, challah, black-and-white cookies, and reliable bagel-adjacent staples designed for grab-and-go. Nothing here is precious, but the baking is consistent and the turnover is constant, which keeps everything tasting fresher than you’d expect in a transit hub. Ideal for a fast breakfast or train snack rather than a destination pastry run.
Must-Try Dishes:
Cinnamon rugelach, Chocolate babka, Everything bagel with schmear
What makes it special: Old-school NYC bakery staples executed for high-volume commuters.