Best Bakery Restaurants in Mid Wilshire (90036)
5 hand-picked restaurants, AI-analyzed and critic-validated
Essential Picks
#1
Republique
9.1
Republique is a grand all-day French–American cafe and restaurant from chefs Walter and Margarita Manzke, set in a soaring 1929 brick-and-tile space on La Brea. Locals line up for pastries, breakfast plates, and a polished dinner menu that balances serious technique with a lively, communal feel.
Must-Try Dishes:
Short Rib Kimchi Fried Rice, French Onion Soup, Strawberry Passion Fruit Tart
What makes it special: Chef-driven French–American cooking in a historic 1929 space.
Notable Picks
8.5
Vibes:
Cheap Eats Budget Brilliance
Comfort Food Classics
Quick Bites Champions
Sweet Treats Escapes
Family-owned since 1989, SK Donuts & Croissant is a Miracle Mile standby where lines form for maple bacon bars, SKronuts, and classic cake donuts at all hours of the day. With thousands of high-rating reviews and a constant stream of regulars, it’s the go-to spot when you want creative donuts and croissant hybrids without spending much.
Must-Try Dishes:
Maple bacon bar, SKronut (croissant-donut hybrid), Apple fritter
What makes it special: Long-running family donut shop known for SKronuts, maple bacon bars, and a massive menu.
#3
Roji Bakery
8.4
Roji Bakery is a Japanese-style bakery café from owner Mizuki Shin that has been serving shokupan, melon pan, and croissant-style pastries to Mid-Wilshire and Beverly Grove for around two decades. The case leans into Japanese flavors like Earl Grey, matcha, and curry alongside European techniques, making it a favorite for both sweet treats and light lunch sandwiches.
Must-Try Dishes:
Shokupan milk bread loaf, Melon pan with custard cream, Earl Grey scone
What makes it special: Japanese-influenced bakery where shokupan, melon pan, and tea-scented pastries anchor a deep pastry case.
8.0
Tucked inside the Original Farmers Market, Michelina Artisan Boulanger is a French bakery from founder Michelina that specializes in galette des rois, croissants, and crusty loaves. It’s the stall locals hit for proper French-style bread and pastries before wandering the rest of the market or heading home.
Must-Try Dishes:
Galette des rois, Butter croissant, Artisanal sourdough loaf
What makes it special: Classic French bakery stall at the Original Farmers Market focused on galettes, croissants, and artisan loaves.
Worthy Picks
7.9
Mensch Bakery & Kitchen is an OK-certified kosher bakery and dairy café on Beverly where an Israeli-led team bakes challah, pastries, and breads alongside a full brunch menu. It draws Fairfax and Mid-Wilshire locals for almond croissants, bagels, and shakshuka in a casual room that doubles as a neighborhood meeting spot.
Must-Try Dishes:
Almond croissant, Shakshuka with bread, Bagel with cream cheese
What makes it special: Kosher-certified bakery and dairy café blending European-style pastries with Israeli-influenced brunch plates.