Best Bbq Ribs Restaurants in Beverly Grove (90048)
4 hand-picked restaurants, AI-analyzed and critic-validated
Notable Picks
8.6
Vibes:
Birthday & Celebration Central
Comfort Food Classics
Group Dining Gatherings
Trendy Table Hotspots
Yardbird brings a polished Southern table to the Beverly Center, where fried chicken and hickory-smoked St. Louis ribs share the spotlight. With national acclaim and a deep bourbon list, it works as well for celebratory brunch as it does pre-show dinners.
Must-Try Dishes:
St. Louis Pork Ribs, Lewellyn's Fine Fried Chicken, Sweet Tea Braised Short Rib
What makes it special: James Beard–lauded Southern comfort cooking with showy, smoked St. Louis ribs.
8.4
ABSteak is a Korean-inflected steakhouse at Beverly Center where dry-aged ribeye, wagyu cuts, and banchan share the table with cocktails built for a night out. Smokeless tabletop grills and precise service make it feel both interactive and refined for date nights or small groups.
Must-Try Dishes:
Whiskey-Aged Ribeye, Marinated Galbi, Kimchi Fried Rice
What makes it special: A sleek Korean steakhouse marrying dry-aged beef with tableside charcoal grilling.
#3
Manpuku
8.4
Manpuku’s West 3rd location is a yakiniku specialist where groups grill premium cuts of beef and offal at the table. The experience feels equal parts Japanese barbecue and special-night-out, with multi-course sets that handle the ordering for you.
Must-Try Dishes:
US Kobe Sukiyaki, Monaka Truffle Beef Tartare, Miso-Marinated Steak
What makes it special: Tabletop Japanese barbecue built around premium wagyu and set menus.
Vibes:
Group Dining Gatherings
Birthday & Celebration Central
Family Friendly Favorites
Trendy Table Hotspots
H&H Brazilian Steakhouse brings an all-you-can-eat churrasco experience to Beverly Center with a long parade of skewered meats, a big salad bar, and an upbeat dining room. It’s the move when you want carved-at-the-table picanha and a festive, group-first energy.
Must-Try Dishes:
Brazilian Churrasco Rodizio, Picanha, A5 Wagyu Upgrade
What makes it special: High-energy Brazilian rodizio with nonstop skewers and a big salad bar.